Oilcrops, Cake Equivalent — Yield in Martinique

Martinique: Oilcrops, Cake Equivalent — Yield was 158 kg/ha in 2006. ▼ Falling

Latest (2006)
158 kg/ha
Change on year
up 0.6%
World rank
231st
of 243 countries
All-time high
242.8 kg/ha
in 1986
All-time low
157.1 kg/ha
in 2005
Years of data
22
1985–2006

Oilcrops, Cake Equivalent — Yield in Martinique, 1985–2006

0501001502002501985199520061985: 230.8 kg/ha1986: 242.8 kg/ha1987: 201.5 kg/ha1988: 201.5 kg/ha1989: 214.4 kg/ha1990: 204.9 kg/ha1991: 176.7 kg/ha1992: 165.7 kg/ha1993: 170 kg/ha1994: 169.1 kg/ha1995: 172.6 kg/ha1996: 178 kg/ha1997: 173.3 kg/ha1998: 175.9 kg/ha1999: 170 kg/ha2000: 167 kg/ha2001: 164.1 kg/ha2002: 162.3 kg/ha2003: 161.3 kg/ha2004: 160 kg/ha2005: 157.1 kg/ha2006: 158 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Martinique recorded 158 kg/ha for oilcrops, cake equivalent — yield in 2006.

Compared with earlier readings it is up 0.6% on the previous year and down 11.2% over ten years.

Over the whole period, oilcrops, cake equivalent — yield in Martinique peaked at 242.8 kg/ha in 1986 and was at its lowest, 157.1 kg/ha, in 2005.

That places Martinique 231st out of 243 countries with data for 2006, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 22 years of available data.

Oilcrops, Cake Equivalent — Yield in Martinique, year by year

Annual values for Oilcrops, Cake Equivalent — Yield in Martinique, 1985 to 2006.
Year kg/ha Change
1985 230.8 kg/ha —
1986 242.8 kg/ha +5.2%
1987 201.5 kg/ha -17.0%
1988 201.5 kg/ha +0.0%
1989 214.4 kg/ha +6.4%
1990 204.9 kg/ha -4.4%
1991 176.7 kg/ha -13.8%
1992 165.7 kg/ha -6.2%
1993 170 kg/ha +2.6%
1994 169.1 kg/ha -0.5%
1995 172.6 kg/ha +2.1%
1996 178 kg/ha +3.1%
1997 173.3 kg/ha -2.6%
1998 175.9 kg/ha +1.5%
1999 170 kg/ha -3.4%
2000 167 kg/ha -1.8%
2001 164.1 kg/ha -1.7%
2002 162.3 kg/ha -1.1%
2003 161.3 kg/ha -0.6%
2004 160 kg/ha -0.8%
2005 157.1 kg/ha -1.8%
2006 158 kg/ha +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1980s 218.2 kg/ha 201.5 kg/ha 242.8 kg/ha 5
1990s 175.62 kg/ha 165.7 kg/ha 204.9 kg/ha 10
2000s 161.4 kg/ha 157.1 kg/ha 167 kg/ha 7

Countries ranked near Martinique

  1. 228 Guadeloupe 201.9 kg/ha compare
  2. 229 Eswatini 171.9 kg/ha compare
  3. 229 Eswatini 171.9 kg/ha compare
  4. 232 Haiti 149.3 kg/ha compare
  5. 233 Cook Islands 143.7 kg/ha compare
  6. 234 Namibia 141.6 kg/ha compare

See the full ranking of 273 places →

More agriculture & rural data for Martinique

All data for Martinique →

Frequently asked questions

What is oilcrops, cake equivalent — yield in Martinique?
Oilcrops, cake equivalent — yield in Martinique was 158 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — yield recorded in Martinique?
The highest recorded value was 242.8 kg/ha in 1986.
What is the lowest oilcrops, cake equivalent — yield recorded in Martinique?
The lowest recorded value was 157.1 kg/ha in 2005.
How does Martinique rank for oilcrops, cake equivalent — yield?
Martinique ranks 231st out of 243 countries with data for 2006.
Is oilcrops, cake equivalent — yield rising or falling in Martinique?
Over the last ten years it is down 11.2%. The long-run trend across the full record is falling.
Where does this Martinique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Yield in Martinique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-yield/martinique/

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About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 14,945 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.