Oats — Yield in Americas
Americas: Oats — Yield was 2,829 kg/ha in 2024. ▲ Rising
Oats — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 2,829 kg/ha for oats — yield in 2024.
The figure is up 12.0% on the previous year and up 3.0% over ten years.
Over the whole period, oats — yield in Americas peaked at 3,072 kg/ha in 2022 and was at its lowest, 1,428 kg/ha, in 1961.
That places Americas 6th out of 24 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Oats — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,428 kg/ha | — |
| 1962 | 1,640 kg/ha | +14.9% |
| 1963 | 1,647 kg/ha | +0.4% |
| 1964 | 1,557 kg/ha | -5.4% |
| 1965 | 1,758 kg/ha | +12.9% |
| 1966 | 1,640 kg/ha | -6.7% |
| 1967 | 1,670 kg/ha | +1.8% |
| 1968 | 1,845 kg/ha | +10.5% |
| 1969 | 1,866 kg/ha | +1.1% |
| 1970 | 1,782 kg/ha | -4.5% |
| 1971 | 1,961 kg/ha | +10.0% |
| 1972 | 1,813 kg/ha | -7.5% |
| 1973 | 1,728 kg/ha | -4.7% |
| 1974 | 1,640 kg/ha | -5.1% |
| 1975 | 1,745 kg/ha | +6.4% |
| 1976 | 1,718 kg/ha | -1.6% |
| 1977 | 1,948 kg/ha | +13.4% |
| 1978 | 1,836 kg/ha | -5.7% |
| 1979 | 1,870 kg/ha | +1.9% |
| 1980 | 1,864 kg/ha | -0.3% |
| 1981 | 1,896 kg/ha | +1.7% |
| 1982 | 2,040 kg/ha | +7.6% |
| 1983 | 1,837 kg/ha | -10.0% |
| 1984 | 1,958 kg/ha | +6.6% |
| 1985 | 2,118 kg/ha | +8.2% |
| 1986 | 2,074 kg/ha | -2.1% |
| 1987 | 1,971 kg/ha | -5.0% |
| 1988 | 1,653 kg/ha | -16.1% |
| 1989 | 1,900 kg/ha | +14.9% |
| 1990 | 2,067 kg/ha | +8.8% |
| 1991 | 1,789 kg/ha | -13.4% |
| 1992 | 2,094 kg/ha | +17.0% |
| 1993 | 2,085 kg/ha | -0.4% |
| 1994 | 2,067 kg/ha | -0.9% |
| 1995 | 2,036 kg/ha | -1.5% |
| 1996 | 2,232 kg/ha | +9.6% |
| 1997 | 2,102 kg/ha | -5.8% |
| 1998 | 2,211 kg/ha | +5.2% |
| 1999 | 2,233 kg/ha | +1.0% |
| 2000 | 2,288 kg/ha | +2.4% |
| 2001 | 2,095 kg/ha | -8.4% |
| 2002 | 2,028 kg/ha | -3.2% |
| 2003 | 2,270 kg/ha | +11.9% |
| 2004 | 2,407 kg/ha | +6.0% |
| 2005 | 2,288 kg/ha | -5.0% |
| 2006 | 2,274 kg/ha | -0.6% |
| 2007 | 2,424 kg/ha | +6.6% |
| 2008 | 2,644 kg/ha | +9.1% |
| 2009 | 2,545 kg/ha | -3.8% |
| 2010 | 2,507 kg/ha | -1.5% |
| 2011 | 2,671 kg/ha | +6.5% |
| 2012 | 2,560 kg/ha | -4.1% |
| 2013 | 2,988 kg/ha | +16.7% |
| 2014 | 2,748 kg/ha | -8.0% |
| 2015 | 2,754 kg/ha | +0.2% |
| 2016 | 3,007 kg/ha | +9.2% |
| 2017 | 2,924 kg/ha | -2.8% |
| 2018 | 2,881 kg/ha | -1.5% |
| 2019 | 2,996 kg/ha | +4.0% |
| 2020 | 2,838 kg/ha | -5.3% |
| 2021 | 2,380 kg/ha | -16.1% |
| 2022 | 3,072 kg/ha | +29.1% |
| 2023 | 2,527 kg/ha | -17.8% |
| 2024 | 2,829 kg/ha | +12.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,672 kg/ha | 1,428 kg/ha | 1,866 kg/ha | 9 |
| 1970s | 1,804 kg/ha | 1,640 kg/ha | 1,961 kg/ha | 10 |
| 1980s | 1,931 kg/ha | 1,653 kg/ha | 2,118 kg/ha | 10 |
| 1990s | 2,092 kg/ha | 1,789 kg/ha | 2,233 kg/ha | 10 |
| 2000s | 2,326 kg/ha | 2,028 kg/ha | 2,644 kg/ha | 10 |
| 2010s | 2,804 kg/ha | 2,507 kg/ha | 3,007 kg/ha | 10 |
| 2020s | 2,729 kg/ha | 2,380 kg/ha | 3,072 kg/ha | 5 |
Countries ranked near Americas
- 3 Chile 5,370 kg/ha compare
- 4 Bolivia (Plurinational State of) 1,520 kg/ha compare
- 4 New Zealand 5,279 kg/ha compare
- 5 Denmark 4,887 kg/ha compare
- 5 Republic of Moldova 1,294 kg/ha compare
- 6 Democratic People's Republic of Korea 1,286 kg/ha compare
- 6 Luxembourg 4,795 kg/ha compare
- 7 Germany 4,461 kg/ha compare
- 7 Syrian Arab Republic 1,100 kg/ha compare
- 8 Belgium 4,386 kg/ha compare
- 8 Democratic Republic of the Congo 625 kg/ha compare
- 9 Netherlands (Kingdom of the) 4,377 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is oats — yield in Americas?
- Oats — yield in Americas was 2,829 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — yield recorded in Americas?
- The highest recorded value was 3,072 kg/ha in 2022.
- What is the lowest oats — yield recorded in Americas?
- The lowest recorded value was 1,428 kg/ha in 1961.
- How does Americas rank for oats — yield?
- Americas ranks 6th out of 24 groups with data for 2024.
- Is oats — yield rising or falling in Americas?
- Over the last ten years it is up 3.0%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.