Oats — Food supply in China, Taiwan Province of
China, Taiwan Province of: Oats — Food supply was 80,181 million Kcal in 2023. ▲ Rising
Oats — Food supply in China, Taiwan Province of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
China, Taiwan Province of recorded 80,181 million Kcal for oats — food supply in 2023.
That represents a change of down 8.0% on the previous year and up 8.0% over ten years.
Over the whole period, oats — food supply in China, Taiwan Province of peaked at 102,654 million Kcal in 2021 and was at its lowest, 67,302 million Kcal, in 2012.
China, Taiwan Province of ranks 21st of 163 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Oats — Food supply in China, Taiwan Province of, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 84,600 million Kcal | — |
| 2011 | 73,790 million Kcal | -12.8% |
| 2012 | 67,302 million Kcal | -8.8% |
| 2013 | 74,225 million Kcal | +10.3% |
| 2014 | 72,585 million Kcal | -2.2% |
| 2015 | 81,445 million Kcal | +12.2% |
| 2016 | 85,094 million Kcal | +4.5% |
| 2017 | 75,737 million Kcal | -11.0% |
| 2018 | 77,261 million Kcal | +2.0% |
| 2019 | 84,583 million Kcal | +9.5% |
| 2020 | 84,119 million Kcal | -0.5% |
| 2021 | 102,654 million Kcal | +22.0% |
| 2022 | 87,182 million Kcal | -15.1% |
| 2023 | 80,181 million Kcal | -8.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 77,662 million Kcal | 67,302 million Kcal | 85,094 million Kcal | 10 |
| 2020s | 88,534 million Kcal | 80,181 million Kcal | 102,654 million Kcal | 4 |
Countries ranked near China, Taiwan Province of
- 18 Micronesia 28.15 million Kcal compare
- 18 Argentina 88,966 million Kcal compare
- 19 Timor-Leste 0.52 million Kcal compare
- 19 Denmark 88,784 million Kcal compare
- 20 Mexico 81,939 million Kcal compare
- 22 Italy 80,022 million Kcal compare
- 23 Norway 74,732 million Kcal compare
- 24 Australia and New Zealand 67,045 million Kcal compare
More agriculture & rural data for China, Taiwan Province of
- Sugar Crops Primary — Yield, annual growth rate -12.49 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 5.2 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -3.45 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 11.17 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 12.49 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 13.98 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 6.43 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.33 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.4077 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.73 % change on previous year (2024)
Frequently asked questions
- What is oats — food supply in China, Taiwan Province of?
- Oats — food supply in China, Taiwan Province of was 80,181 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — food supply recorded in China, Taiwan Province of?
- The highest recorded value was 102,654 million Kcal in 2021.
- What is the lowest oats — food supply recorded in China, Taiwan Province of?
- The lowest recorded value was 67,302 million Kcal in 2012.
- How does China, Taiwan Province of rank for oats — food supply?
- China, Taiwan Province of ranks 21st out of 163 countries with data for 2023.
- Is oats — food supply rising or falling in China, Taiwan Province of?
- Over the last ten years it is up 8.0%. The long-run trend across the full record is rising.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.