Natural honey — Production in Western Asia

Western Asia: Natural honey — Production was 123,821 t in 2024. ◆ Volatile

Latest (2024)
123,821 t
Change on year
down 13.5%
Rank
15th
of 28 groups
All-time high
150,259 t
in 2022
All-time low
9,712 t
in 1961
Years of data
64
1961–2024

Natural honey — Production in Western Asia, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, natural honey — production in Western Asia stood at 123,821 t.

Compared with earlier readings it is down 13.5% on the previous year and up 2.1% over ten years.

Over the whole period, natural honey — production in Western Asia peaked at 150,259 t in 2022 and was at its lowest, 9,712 t, in 1961.

That places Western Asia 15th out of 28 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Natural honey — Production in Western Asia, year by year

Annual values for Natural honey — Production in Western Asia, 1961 to 2024.
Year t Change
1961 9,712 t
1962 10,268 t +5.7%
1963 12,242 t +19.2%
1964 11,736 t -4.1%
1965 13,032 t +11.0%
1966 14,759 t +13.3%
1967 16,639 t +12.7%
1968 15,984 t -3.9%
1969 16,238 t +1.6%
1970 17,964 t +10.6%
1971 19,875 t +10.6%
1972 19,597 t -1.4%
1973 18,704 t -4.6%
1974 19,901 t +6.4%
1975 24,285 t +22.0%
1976 27,405 t +12.8%
1977 24,834 t -9.4%
1978 25,705 t +3.5%
1979 29,803 t +15.9%
1980 28,998 t -2.7%
1981 34,979 t +20.6%
1982 38,334 t +9.6%
1983 37,754 t -1.5%
1984 40,132 t +6.3%
1985 40,539 t +1.0%
1986 44,133 t +8.9%
1987 40,005 t -9.4%
1988 48,672 t +21.7%
1989 45,546 t -6.4%
1990 57,387 t +26.0%
1991 60,047 t +4.6%
1992 69,047 t +15.0%
1993 67,871 t -1.7%
1994 63,880 t -5.9%
1995 78,401 t +22.7%
1996 72,818 t -7.1%
1997 72,787 t -0.0%
1998 78,078 t +7.3%
1999 78,381 t +0.4%
2000 71,740 t -8.5%
2001 71,314 t -0.6%
2002 86,588 t +21.4%
2003 81,901 t -5.4%
2004 87,874 t +7.3%
2005 96,672 t +10.0%
2006 97,837 t +1.2%
2007 89,975 t -8.0%
2008 96,780 t +7.6%
2009 98,147 t +1.4%
2010 99,813 t +1.7%
2011 112,640 t +12.9%
2012 108,901 t -3.3%
2013 115,195 t +5.8%
2014 121,235 t +5.2%
2015 126,082 t +4.0%
2016 123,763 t -1.8%
2017 133,893 t +8.2%
2018 129,763 t -3.1%
2019 132,678 t +2.2%
2020 130,795 t -1.4%
2021 126,342 t -3.4%
2022 150,259 t +18.9%
2023 143,188 t -4.7%
2024 123,821 t -13.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,401 t 9,712 t 16,639 t 9
1970s 22,807 t 17,964 t 29,803 t 10
1980s 39,909 t 28,998 t 48,672 t 10
1990s 69,870 t 57,387 t 78,401 t 10
2000s 87,883 t 71,314 t 98,147 t 10
2010s 120,396 t 99,813 t 133,893 t 10
2020s 134,881 t 123,821 t 150,259 t 5

Countries ranked near Western Asia

  1. 12 Spain 33,181 t compare
  2. 13 Germany 31,800 t compare
  3. 14 Romania 31,541 t compare
  4. 15 Republic of Korea 31,216 t compare
  5. 16 Australia and New Zealand 28,481 t compare
  6. 17 Greece 24,841 t compare
  7. 18 Poland 24,000 t compare

See the full ranking of 179 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is natural honey — production in Western Asia?
Natural honey — production in Western Asia was 123,821 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — production recorded in Western Asia?
The highest recorded value was 150,259 t in 2022.
What is the lowest natural honey — production recorded in Western Asia?
The lowest recorded value was 9,712 t in 1961.
How does Western Asia rank for natural honey — production?
Western Asia ranks 15th out of 28 groups with data for 2024.
Is natural honey — production rising or falling in Western Asia?
Over the last ten years it is up 2.1%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.

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Natural honey — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/natural-honey-production/western-asia/

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About this data

Indicator
Natural honey — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,712 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.