Natural honey — Production in Germany

Germany: Natural honey — Production was 31,800 t in 2024. ▲ Rising

Latest (2024)
31,800 t
Change on year
down 5.9%
World rank
16th
of 146 countries
All-time high
38,953 t
in 1989
All-time low
9,360 t
in 1961
Years of data
63
1961–2024

Natural honey — Production in Germany, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for natural honey — production in Germany is 31,800 t, measured in 2024.

Compared with earlier readings it is down 5.9% on the previous year and up 57.5% over ten years.

Over the whole period, natural honey — production in Germany peaked at 38,953 t in 1989 and was at its lowest, 9,360 t, in 1961.

That places Germany 16th out of 146 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,492 t 9,360 t 20,019 t 9
1970s 19,392 t 13,591 t 29,979 t 10
1980s 23,801 t 14,907 t 38,953 t 10
1990s 22,692 t 14,674 t 36,685 t 10
2000s 20,713 t 14,620 t 25,951 t 10
2010s 21,858 t 17,869 t 25,831 t 9
2020s 29,700 t 19,600 t 34,100 t 5

Countries ranked near Germany

  1. 13 Canada 35,460 t compare
  2. 14 Spain 33,181 t compare
  3. 15 United Republic of Tanzania 31,902 t compare
  4. 17 Romania 31,541 t compare
  5. 18 Republic of Korea 31,216 t compare
  6. 19 Australia and New Zealand 28,481 t compare

See the full ranking of 179 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is natural honey — production in Germany?
Natural honey — production in Germany was 31,800 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — production recorded in Germany?
The highest recorded value was 38,953 t in 1989.
What is the lowest natural honey — production recorded in Germany?
The lowest recorded value was 9,360 t in 1961.
How does Germany rank for natural honey — production?
Germany ranks 16th out of 146 countries with data for 2024.
Is natural honey — production rising or falling in Germany?
Over the last ten years it is up 57.5%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.

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Natural honey — Production in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/natural-honey-production/germany/

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About this data

Indicator
Natural honey — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,712 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.