Natural honey — Production in Palestine
Palestine: Natural honey — Production was 500 t in 2022. ▲ Rising
Natural honey — Production in Palestine, 1994–2022
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2022, natural honey — production in Palestine stood at 500 t.
Compared with earlier readings it is down 7.4% on the previous year and up 43.3% over ten years.
Over the whole period, natural honey — production in Palestine peaked at 619 t in 1997 and was at its lowest, 153 t, in 2000.
Palestine ranks 108th of 136 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 29 years of available data.
Natural honey — Production in Palestine, year by year
| Year | t | Change |
|---|---|---|
| 1994 | 318 t | — |
| 1995 | 421 t | +32.4% |
| 1996 | 476 t | +13.1% |
| 1997 | 619 t | +30.0% |
| 1998 | 601 t | -2.9% |
| 1999 | 329 t | -45.3% |
| 2000 | 153 t | -53.5% |
| 2001 | 348 t | +127.5% |
| 2002 | 368 t | +5.7% |
| 2003 | 401 t | +9.0% |
| 2004 | 466 t | +16.2% |
| 2005 | 521 t | +11.8% |
| 2006 | 537 t | +3.1% |
| 2007 | 554 t | +3.2% |
| 2008 | 287 t | -48.2% |
| 2009 | 230 t | -19.9% |
| 2010 | 283.66 t | +23.3% |
| 2011 | 212 t | -25.3% |
| 2012 | 349 t | +64.6% |
| 2013 | 475 t | +36.1% |
| 2014 | 494.89 t | +4.2% |
| 2015 | 430.6 t | -13.0% |
| 2016 | 405.46 t | -5.8% |
| 2017 | 400 t | -1.3% |
| 2018 | 400 t | +0.0% |
| 2019 | 430.54 t | +7.6% |
| 2020 | 472.4 t | +9.7% |
| 2021 | 540 t | +14.3% |
| 2022 | 500 t | -7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 460.67 t | 318 t | 619 t | 6 |
| 2000s | 386.5 t | 153 t | 554 t | 10 |
| 2010s | 388.12 t | 212 t | 494.89 t | 10 |
| 2020s | 504.13 t | 472.4 t | 540 t | 3 |
Countries ranked near Palestine
- 105 Cyprus 660 t compare
- 106 Montenegro 622 t compare
- 107 Mozambique 599.74 t compare
- 108 Netherlands (Kingdom of the) 500 t
- 110 Jordan 418 t compare
- 111 Burkina Faso 391.34 t compare
More agriculture & rural data for Palestine
- Agriculture, forestry, and fishing, value added (current US$), annual -2.7 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0552 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 167.17 current US$ per person (2024)
- Rural population, annual growth rate 0.2685 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1262 units per person (2025)
- Share of GDP from agriculture 5.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2024)
- Agricultural raw materials exports 0.8% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is natural honey — production in Palestine?
- Natural honey — production in Palestine was 500 t in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest natural honey — production recorded in Palestine?
- The highest recorded value was 619 t in 1997.
- What is the lowest natural honey — production recorded in Palestine?
- The lowest recorded value was 153 t in 2000.
- How does Palestine rank for natural honey — production?
- Palestine ranks 108th out of 136 countries with data for 2022.
- Is natural honey — production rising or falling in Palestine?
- Over the last ten years it is up 43.3%. The long-run trend across the full record is rising.
- Where does this Palestine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.