Natural honey — Production in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Natural honey — Production was 500 t in 1987. ◆ Volatile
Natural honey — Production in Netherlands (Kingdom of the), 1961–1987
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Netherlands (Kingdom of the) recorded 500 t for natural honey — production in 1987.
That represents a change of unchanged over ten years.
Over the whole period, natural honey — production in Netherlands (Kingdom of the) peaked at 1,300 t in 1961 and was at its lowest, 100 t, in 1973.
That places Netherlands (Kingdom of the) 108th out of 136 countries with data for 1987, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Natural honey — Production in Netherlands (Kingdom of the), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,300 t | — |
| 1962 | 400 t | -69.2% |
| 1963 | 325 t | -18.8% |
| 1964 | 490 t | +50.8% |
| 1965 | 410 t | -16.3% |
| 1966 | 400 t | -2.4% |
| 1967 | 490 t | +22.5% |
| 1968 | 420 t | -14.3% |
| 1969 | 450 t | +7.1% |
| 1970 | 600 t | +33.3% |
| 1971 | 300 t | -50.0% |
| 1972 | 200 t | -33.3% |
| 1973 | 100 t | -50.0% |
| 1974 | 200 t | +100.0% |
| 1975 | 200 t | +0.0% |
| 1976 | 1,000 t | +400.0% |
| 1977 | 500 t | -50.0% |
| 1978 | 500 t | +0.0% |
| 1979 | 400 t | -20.0% |
| 1980 | 250 t | -37.5% |
| 1981 | 250 t | +0.0% |
| 1982 | 200 t | -20.0% |
| 1983 | 500 t | +150.0% |
| 1984 | 500 t | +0.0% |
| 1985 | 500 t | +0.0% |
| 1986 | 500 t | +0.0% |
| 1987 | 500 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 520.56 t | 325 t | 1,300 t | 9 |
| 1970s | 400 t | 100 t | 1,000 t | 10 |
| 1980s | 400 t | 200 t | 500 t | 8 |
Countries ranked near Netherlands (Kingdom of the)
- 105 Cyprus 660 t compare
- 106 Montenegro 622 t
- 107 Mozambique 599.74 t compare
- 108 Palestine, State of 500 t
- 110 Jordan 418 t compare
- 111 Burkina Faso 391.34 t
More agriculture & rural data for Netherlands (Kingdom of the)
- Pulses, Total — Production, annual growth rate -37.58 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.72 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.2125 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.93 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.55 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -16.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -13.75 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -5.85 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.02 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -12.86 % change on previous year (2024)
Frequently asked questions
- What is natural honey — production in Netherlands (Kingdom of the)?
- Natural honey — production in Netherlands (Kingdom of the) was 500 t in 1987, according to Food and Agriculture Organization of the United Nations.
- What is the highest natural honey — production recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 1,300 t in 1961.
- What is the lowest natural honey — production recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 100 t in 1973.
- How does Netherlands (Kingdom of the) rank for natural honey — production?
- Netherlands (Kingdom of the) ranks 108th out of 136 countries with data for 1987.
- Is natural honey — production rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.