Natural honey — Production in Montenegro

Montenegro: Natural honey — Production was 622 t in 2024. ▲ Rising

Latest (2024)
622 t
Change on year
down 47.1%
World rank
106th
of 134 countries
All-time high
1,175 t
in 2023
All-time low
173 t
in 2010
Years of data
19
2006–2024

Natural honey — Production in Montenegro, 2006–2024

2505007501.0k1.2k2006201520242006: 522 t2007: 485 t2008: 476 t2009: 251 t2010: 173 t2011: 394 t2012: 554 t2013: 510 t2014: 325 t2015: 489 t2016: 627 t2017: 390 t2018: 688 t2019: 604 t2020: 335 t2021: 715 t2022: 1.1k t2023: 1.2k t2024: 622 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, natural honey — production in Montenegro stood at 622 t.

Compared with earlier readings it is down 47.1% on the previous year and up 91.4% over ten years.

Over the whole period, natural honey — production in Montenegro peaked at 1,175 t in 2023 and was at its lowest, 173 t, in 2010.

Montenegro ranks 106th of 134 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 19 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 433.5 t 251 t 522 t 4
2010s 475.4 t 173 t 688 t 10
2020s 780.4 t 335 t 1,175 t 5

Countries ranked near Montenegro

  1. 103 Sudan 745.01 t compare
  2. 104 Sudan (former) 735 t compare
  3. 105 Cyprus 660 t compare
  4. 107 Mozambique 599.74 t compare
  5. 108 Netherlands (Kingdom of the) 500 t
  6. 108 State of Palestine 500 t compare

See the full ranking of 179 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is natural honey — production in Montenegro?
Natural honey — production in Montenegro was 622 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — production recorded in Montenegro?
The highest recorded value was 1,175 t in 2023.
What is the lowest natural honey — production recorded in Montenegro?
The lowest recorded value was 173 t in 2010.
How does Montenegro rank for natural honey — production?
Montenegro ranks 106th out of 134 countries with data for 2024.
Is natural honey — production rising or falling in Montenegro?
Over the last ten years it is up 91.4%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.

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Natural honey — Production in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/natural-honey-production/montenegro/

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About this data

Indicator
Natural honey — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,712 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.