Natural honey — Production in Burkina Faso

Burkina Faso: Natural honey — Production was 391.34 t in 2024. ◆ Volatile

Latest (2024)
391.34 t
Change on year
up 46.3%
World rank
111th
of 136 countries
All-time high
1,000 t
in 2019
All-time low
0 t
in 2013
Years of data
12
2013–2024

Natural honey — Production in Burkina Faso, 2013–2024

02004006008001.0k2013201820242013: 0 t2014: 0 t2015: 0 t2016: 0 t2017: 1 t2018: 1 t2019: 1.0k t2020: 529.4 t2021: 561.7 t2022: 350.6 t2023: 267.4 t2024: 391.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for natural honey — production in Burkina Faso is 391.34 t, measured in 2024.

The figure is up 46.3% on the previous year and down 60.9% over five years.

Over the whole period, natural honey — production in Burkina Faso peaked at 1,000 t in 2019 and was at its lowest, 0 t, in 2013.

Burkina Faso ranks 111th of 136 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Natural honey — Production in Burkina Faso, year by year

Annual values for Natural honey — Production in Burkina Faso, 2013 to 2024.
Year t Change
2013 0 t
2014 0 t
2015 0 t
2016 0 t
2017 1 t
2018 1 t +0.0%
2019 1,000 t +99900.0%
2020 529.4 t -47.1%
2021 561.7 t +6.1%
2022 350.56 t -37.6%
2023 267.42 t -23.7%
2024 391.34 t +46.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 143.14 t 0 t 1,000 t 7
2020s 420.08 t 267.42 t 561.7 t 5

Countries ranked near Burkina Faso

  1. 108 Netherlands (Kingdom of the) 500 t
  2. 108 Palestine, State of 500 t compare
  3. 110 Jordan 418 t compare
  4. 112 Fiji 375 t compare
  5. 113 Haiti 298.23 t compare
  6. 114 Mongolia 283.34 t compare

See the full ranking of 179 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is natural honey — production in Burkina Faso?
Natural honey — production in Burkina Faso was 391.34 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — production recorded in Burkina Faso?
The highest recorded value was 1,000 t in 2019.
What is the lowest natural honey — production recorded in Burkina Faso?
The lowest recorded value was 0 t in 2013.
How does Burkina Faso rank for natural honey — production?
Burkina Faso ranks 111th out of 136 countries with data for 2024.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.

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Natural honey — Production in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/natural-honey-production/burkina-faso/

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About this data

Indicator
Natural honey — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,712 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.