Molluscs, Other — Food supply in Republic of Korea
Republic of Korea: Molluscs, Other — Food supply was 100,407 million Kcal in 2023. ▼ Falling
Molluscs, Other — Food supply in Republic of Korea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for molluscs, other — food supply in Republic of Korea is 100,407 million Kcal, measured in 2023. That is the lowest value across all 14 years on record.
The figure is down 12.8% over ten years.
Over the whole period, molluscs, other — food supply in Republic of Korea peaked at 142,776 million Kcal in 2012 and was at its lowest, 100,407 million Kcal, in 2021.
That places Republic of Korea 3rd out of 161 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Molluscs, Other — Food supply in Republic of Korea, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 116,902 million Kcal | — |
| 2011 | 127,195 million Kcal | +8.8% |
| 2012 | 142,776 million Kcal | +12.2% |
| 2013 | 115,135 million Kcal | -19.4% |
| 2014 | 136,274 million Kcal | +18.4% |
| 2015 | 132,347 million Kcal | -2.9% |
| 2016 | 110,592 million Kcal | -16.4% |
| 2017 | 109,077 million Kcal | -1.4% |
| 2018 | 102,081 million Kcal | -6.4% |
| 2019 | 104,077 million Kcal | +2.0% |
| 2020 | 106,279 million Kcal | +2.1% |
| 2021 | 100,407 million Kcal | -5.5% |
| 2022 | 100,407 million Kcal | +0.0% |
| 2023 | 100,407 million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 119,646 million Kcal | 102,081 million Kcal | 142,776 million Kcal | 10 |
| 2020s | 101,875 million Kcal | 100,407 million Kcal | 106,279 million Kcal | 4 |
Countries ranked near Republic of Korea
- 1 China 3.48 million million Kcal compare
- 2 Viet Nam 49,359 million Kcal compare
- 2 China, mainland 3.43 million million Kcal compare
- 4 Venezuela (Bolivarian Republic of) 4,976 million Kcal compare
- 4 France 72,093 million Kcal compare
- 5 Türkiye 4,566 million Kcal compare
- 5 Spain 59,469 million Kcal compare
- 6 Italy 55,099 million Kcal compare
More agriculture & rural data for Republic of Korea
- Fruit Primary — Area harvested, annual growth rate 1.72 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 3.38 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 5.16 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 3.29 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 2.55 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -0.7218 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 2.53 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -8.78 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -8.43 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0.3806 % change on previous year (2024)
Frequently asked questions
- What is molluscs, other — food supply in Republic of Korea?
- Molluscs, other — food supply in Republic of Korea was 100,407 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest molluscs, other — food supply recorded in Republic of Korea?
- The highest recorded value was 142,776 million Kcal in 2012.
- What is the lowest molluscs, other — food supply recorded in Republic of Korea?
- The lowest recorded value was 100,407 million Kcal in 2021.
- How does Republic of Korea rank for molluscs, other — food supply?
- Republic of Korea ranks 3rd out of 161 countries with data for 2023.
- Is molluscs, other — food supply rising or falling in Republic of Korea?
- Over the last ten years it is down 12.8%. The long-run trend across the full record is falling.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Molluscs, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.