Millet — Yield in Switzerland
Switzerland: Millet — Yield was 2,340 kg/ha in 2024. ▲ Rising
Millet — Yield in Switzerland, 2009–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Switzerland recorded 2,340 kg/ha for millet — yield in 2024.
That represents a change of down 20.6% on the previous year and up 6.9% over ten years.
Over the whole period, millet — yield in Switzerland peaked at 4,724 kg/ha in 2019 and was at its lowest, 2,095 kg/ha, in 2015.
Switzerland ranks 10th of 86 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 16 years of available data.
Millet — Yield in Switzerland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2009 | 2,867 kg/ha | — |
| 2010 | 2,882 kg/ha | +0.5% |
| 2011 | 2,518 kg/ha | -12.6% |
| 2012 | 2,367 kg/ha | -6.0% |
| 2013 | 2,500 kg/ha | +5.6% |
| 2014 | 2,190 kg/ha | -12.4% |
| 2015 | 2,095 kg/ha | -4.3% |
| 2016 | 2,111 kg/ha | +0.8% |
| 2017 | 4,237 kg/ha | +100.7% |
| 2018 | 4,009 kg/ha | -5.4% |
| 2019 | 4,724 kg/ha | +17.8% |
| 2020 | 3,338 kg/ha | -29.3% |
| 2021 | 3,223 kg/ha | -3.4% |
| 2022 | 3,071 kg/ha | -4.7% |
| 2023 | 2,946 kg/ha | -4.1% |
| 2024 | 2,340 kg/ha | -20.6% |
Switzerland compared with similar countries
- Switzerland's 2,340 kg/ha is above the median for high income countries, which is 1,763 kg/ha, 1.3× the median. (16 countries reporting)
- Switzerland's 2,340 kg/ha is above the median for Europe & Central Asia, which is 1,751 kg/ha, 1.3× the median. (22 countries reporting)
Biggest year-on-year movements
Years where Millet — Yield in Switzerland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +100.7% | 2,111 kg/ha | 4,237 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,867 kg/ha | 2,867 kg/ha | 2,867 kg/ha | 1 |
| 2010s | 2,963 kg/ha | 2,095 kg/ha | 4,724 kg/ha | 10 |
| 2020s | 2,983 kg/ha | 2,340 kg/ha | 3,338 kg/ha | 5 |
Countries ranked near Switzerland
- 7 Tajikistan 2,896 kg/ha compare
- 7 United Republic of Tanzania 1,083 kg/ha compare
- 8 Democratic People's Republic of Korea 1,064 kg/ha compare
- 8 Uzbekistan 2,839 kg/ha compare
- 9 Ethiopia 2,472 kg/ha compare
- 9 Republic of Moldova 1,050 kg/ha compare
- 11 Democratic Republic of the Congo 669.9 kg/ha compare
- 11 Serbia and Montenegro 2,308 kg/ha
- 12 Spain 2,305 kg/ha compare
- 13 Greece 2,236 kg/ha compare
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is millet — yield in Switzerland?
- Millet — yield in Switzerland was 2,340 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — yield recorded in Switzerland?
- The highest recorded value was 4,724 kg/ha in 2019.
- What is the lowest millet — yield recorded in Switzerland?
- The lowest recorded value was 2,095 kg/ha in 2015.
- How does Switzerland rank for millet — yield?
- Switzerland ranks 10th out of 86 countries with data for 2024.
- Is millet — yield rising or falling in Switzerland?
- Over the last ten years it is up 6.9%. The long-run trend across the full record is rising.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.