Milk, Total — Yield/Carcass Weight in Asia
Asia: Milk, Total — Yield/Carcass Weight was 1,022 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for milk, total — yield/carcass weight in Asia is 1,022 kg/An, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 2.8% on the previous year and up 22.2% over ten years.
Over the whole period, milk, total — yield/carcass weight in Asia peaked at 1,022 kg/An in 2024 and was at its lowest, 288 kg/An, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Milk, Total — Yield/Carcass Weight in Asia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 288 kg/An | — |
| 1962 | 299 kg/An | +3.8% |
| 1963 | 301 kg/An | +0.7% |
| 1964 | 302 kg/An | +0.3% |
| 1965 | 302 kg/An | +0.0% |
| 1966 | 295 kg/An | -2.3% |
| 1967 | 303 kg/An | +2.7% |
| 1968 | 306 kg/An | +1.0% |
| 1969 | 312 kg/An | +2.0% |
| 1970 | 311 kg/An | -0.3% |
| 1971 | 318 kg/An | +2.3% |
| 1972 | 319 kg/An | +0.3% |
| 1973 | 324 kg/An | +1.6% |
| 1974 | 326 kg/An | +0.6% |
| 1975 | 329 kg/An | +0.9% |
| 1976 | 333 kg/An | +1.2% |
| 1977 | 335 kg/An | +0.6% |
| 1978 | 338 kg/An | +0.9% |
| 1979 | 338 kg/An | +0.0% |
| 1980 | 341 kg/An | +0.9% |
| 1981 | 352 kg/An | +3.2% |
| 1982 | 361 kg/An | +2.6% |
| 1983 | 370 kg/An | +2.5% |
| 1984 | 389 kg/An | +5.1% |
| 1985 | 404 kg/An | +3.9% |
| 1986 | 411 kg/An | +1.7% |
| 1987 | 417 kg/An | +1.5% |
| 1988 | 427 kg/An | +2.4% |
| 1989 | 435 kg/An | +1.9% |
| 1990 | 426 kg/An | -2.1% |
| 1991 | 442 kg/An | +3.8% |
| 1992 | 496 kg/An | +12.2% |
| 1993 | 509 kg/An | +2.6% |
| 1994 | 513 kg/An | +0.8% |
| 1995 | 522 kg/An | +1.8% |
| 1996 | 529 kg/An | +1.3% |
| 1997 | 534 kg/An | +0.9% |
| 1998 | 541 kg/An | +1.3% |
| 1999 | 548 kg/An | +1.3% |
| 2000 | 567 kg/An | +3.5% |
| 2001 | 589 kg/An | +3.9% |
| 2002 | 605 kg/An | +2.7% |
| 2003 | 639 kg/An | +5.6% |
| 2004 | 675 kg/An | +5.6% |
| 2005 | 688 kg/An | +1.9% |
| 2006 | 716 kg/An | +4.1% |
| 2007 | 721 kg/An | +0.7% |
| 2008 | 752 kg/An | +4.3% |
| 2009 | 768 kg/An | +2.1% |
| 2010 | 746 kg/An | -2.9% |
| 2011 | 776 kg/An | +4.0% |
| 2012 | 788 kg/An | +1.5% |
| 2013 | 802 kg/An | +1.8% |
| 2014 | 836 kg/An | +4.2% |
| 2015 | 849 kg/An | +1.6% |
| 2016 | 857 kg/An | +0.9% |
| 2017 | 882 kg/An | +2.9% |
| 2018 | 912 kg/An | +3.4% |
| 2019 | 928 kg/An | +1.8% |
| 2020 | 953 kg/An | +2.7% |
| 2021 | 974 kg/An | +2.2% |
| 2022 | 971 kg/An | -0.3% |
| 2023 | 994 kg/An | +2.4% |
| 2024 | 1,022 kg/An | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 300.89 kg/An | 288 kg/An | 312 kg/An | 9 |
| 1970s | 327.1 kg/An | 311 kg/An | 338 kg/An | 10 |
| 1980s | 390.7 kg/An | 341 kg/An | 435 kg/An | 10 |
| 1990s | 506 kg/An | 426 kg/An | 548 kg/An | 10 |
| 2000s | 672 kg/An | 567 kg/An | 768 kg/An | 10 |
| 2010s | 837.6 kg/An | 746 kg/An | 928 kg/An | 10 |
| 2020s | 982.8 kg/An | 953 kg/An | 1,022 kg/An | 5 |
Countries ranked near Asia
- 2 Democratic People's Republic of Korea 2,342 kg/An compare
- 2 Denmark 10,483 kg/An compare
- 3 Canada 10,345 kg/An compare
- 3 Venezuela (Bolivarian Republic of) 1,221 kg/An compare
- 4 Czechia 9,874 kg/An compare
- 4 Polynesia 1,062 kg/An compare
- 5 Sweden 9,693 kg/An compare
- 6 Democratic Republic of the Congo 871 kg/An compare
- 6 Finland 9,675 kg/An compare
- 7 Faroe Islands 9,358 kg/An compare
- 7 Türkiye 742 kg/An compare
- 8 Germany 9,324 kg/An compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Asia?
- Milk, total — yield/carcass weight in Asia was 1,022 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Asia?
- The highest recorded value was 1,022 kg/An in 2024.
- What is the lowest milk, total — yield/carcass weight recorded in Asia?
- The lowest recorded value was 288 kg/An in 1961.
- How does Asia rank for milk, total — yield/carcass weight?
- Asia ranks 5th out of 18 groups with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Asia?
- Over the last ten years it is up 22.2%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.