Milk and milk products — Vitamin A supply (retinol equivalents) in Viet Nam
Viet Nam: Milk and milk products — Vitamin A supply (retinol equivalents) was 17 μg/cap/d in 2023. ▲ Rising
Milk and milk products — Vitamin A supply (retinol equivalents) in Viet Nam, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
The most recent figure for milk and milk products — vitamin a supply (retinol equivalents) in Viet Nam is 17 μg/cap/d, measured in 2023.
Compared with earlier readings it is up 13.3% on the previous year and up 88.9% over ten years.
Over the whole period, milk and milk products — vitamin a supply (retinol equivalents) in Viet Nam peaked at 23 μg/cap/d in 2020 and was at its lowest, 8 μg/cap/d, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Milk and milk products — Vitamin A supply (retinol equivalents) in Viet Nam, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 8 μg/cap/d | — |
| 2011 | 8 μg/cap/d | +0.0% |
| 2012 | 9 μg/cap/d | +12.5% |
| 2013 | 9 μg/cap/d | +0.0% |
| 2014 | 16 μg/cap/d | +77.8% |
| 2015 | 20 μg/cap/d | +25.0% |
| 2016 | 20 μg/cap/d | +0.0% |
| 2017 | 21 μg/cap/d | +5.0% |
| 2018 | 22 μg/cap/d | +4.8% |
| 2019 | 22 μg/cap/d | +0.0% |
| 2020 | 23 μg/cap/d | +4.5% |
| 2021 | 22 μg/cap/d | -4.3% |
| 2022 | 15 μg/cap/d | -31.8% |
| 2023 | 17 μg/cap/d | +13.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 15.5 μg/cap/d | 8 μg/cap/d | 22 μg/cap/d | 10 |
| 2020s | 19.25 μg/cap/d | 15 μg/cap/d | 23 μg/cap/d | 4 |
Countries ranked near Viet Nam
- 6 Greece 310 μg/cap/d compare
- 6 United Republic of Tanzania 41 μg/cap/d compare
- 7 Iran (Islamic Republic of) 35 μg/cap/d compare
- 7 Switzerland 306 μg/cap/d compare
- 8 Iceland 301 μg/cap/d compare
- 8 Micronesia (Federated States of) 18 μg/cap/d compare
- 9 Netherlands (Kingdom of the) 293 μg/cap/d compare
- 10 Lithuania 277 μg/cap/d compare
- 10 Timor-Leste 10 μg/cap/d compare
- 11 Belgium 269 μg/cap/d compare
- 11 Democratic People's Republic of Korea 4 μg/cap/d compare
- 11 Lao People's Democratic Republic 4 μg/cap/d compare
- 12 Finland 268 μg/cap/d compare
- 12 Germany 268 μg/cap/d compare
More agriculture & rural data for Viet Nam
- Roots and Tubers, Total — Area harvested, annual growth rate 0.9797 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 3.52 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.43 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.4418 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 5.3 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 4.06 % change on previous year (2024)
Frequently asked questions
- What is milk and milk products — vitamin a supply (retinol equivalents) in Viet Nam?
- Milk and milk products — vitamin a supply (retinol equivalents) in Viet Nam was 17 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk and milk products — vitamin a supply (retinol equivalents) recorded in Viet Nam?
- The highest recorded value was 23 μg/cap/d in 2020.
- What is the lowest milk and milk products — vitamin a supply (retinol equivalents) recorded in Viet Nam?
- The lowest recorded value was 8 μg/cap/d in 2010.
- How does Viet Nam rank for milk and milk products — vitamin a supply (retinol equivalents)?
- Viet Nam ranks 9th out of 13 countries with data for 2023.
- Is milk and milk products — vitamin a supply (retinol equivalents) rising or falling in Viet Nam?
- Over the last ten years it is up 88.9%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.