Milk and milk products — Vitamin A supply (retinol equivalents) in United States of America

United States of America: Milk and milk products — Vitamin A supply (retinol equivalents) was 229 μg/cap/d in 2023. ▬ Flat

Latest (2023)
229 μg/cap/d
Change on year
down 1.7%
Rank
1st
of 3 groups
All-time high
234 μg/cap/d
in 2021
All-time low
224 μg/cap/d
in 2013
Years of data
14
2010–2023

Milk and milk products — Vitamin A supply (retinol equivalents) in United States of America, 2010–2023

0501001502002502010201620232010: 231 μg/cap/d2011: 225 μg/cap/d2012: 227 μg/cap/d2013: 224 μg/cap/d2014: 227 μg/cap/d2015: 228 μg/cap/d2016: 232 μg/cap/d2017: 231 μg/cap/d2018: 229 μg/cap/d2019: 230 μg/cap/d2020: 230 μg/cap/d2021: 234 μg/cap/d2022: 233 μg/cap/d2023: 229 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, milk and milk products — vitamin a supply (retinol equivalents) in United States of America stood at 229 μg/cap/d.

Compared with earlier readings it is down 1.7% on the previous year and up 2.2% over ten years.

Over the whole period, milk and milk products — vitamin a supply (retinol equivalents) in United States of America peaked at 234 μg/cap/d in 2021 and was at its lowest, 224 μg/cap/d, in 2013.

Milk and milk products — Vitamin A supply (retinol equivalents) in United States of America, year by year

Annual values for Milk and milk products — Vitamin A supply (retinol equivalents) — Value in United States of America, 2010 to 2023.
Year μg/cap/d Change
2010 231 μg/cap/d
2011 225 μg/cap/d -2.6%
2012 227 μg/cap/d +0.9%
2013 224 μg/cap/d -1.3%
2014 227 μg/cap/d +1.3%
2015 228 μg/cap/d +0.4%
2016 232 μg/cap/d +1.8%
2017 231 μg/cap/d -0.4%
2018 229 μg/cap/d -0.9%
2019 230 μg/cap/d +0.4%
2020 230 μg/cap/d +0.0%
2021 234 μg/cap/d +1.7%
2022 233 μg/cap/d -0.4%
2023 229 μg/cap/d -1.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 228.4 μg/cap/d 224 μg/cap/d 232 μg/cap/d 10
2020s 231.5 μg/cap/d 229 μg/cap/d 234 μg/cap/d 4

Countries ranked near United States of America

  1. 1 Montenegro 347 μg/cap/d compare
  2. 1 Türkiye 234 μg/cap/d compare
  3. 2 Albania 341 μg/cap/d compare
  4. 2 Cabo Verde 101 μg/cap/d compare
  5. 2 Republic of Moldova 128 μg/cap/d compare
  6. 3 Côte d'Ivoire 5 μg/cap/d compare
  7. 3 Estonia 331 μg/cap/d compare
  8. 3 Venezuela (Bolivarian Republic of) 115 μg/cap/d compare
  9. 4 Syrian Arab Republic 97 μg/cap/d compare
  10. 4 Turkmenistan 324 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is milk and milk products — vitamin a supply (retinol equivalents) in United States of America?
Milk and milk products — vitamin a supply (retinol equivalents) in United States of America was 229 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk and milk products — vitamin a supply (retinol equivalents) recorded in United States of America?
The highest recorded value was 234 μg/cap/d in 2021.
What is the lowest milk and milk products — vitamin a supply (retinol equivalents) recorded in United States of America?
The lowest recorded value was 224 μg/cap/d in 2013.
How does United States of America rank for milk and milk products — vitamin a supply (retinol equivalents)?
United States of America ranks 1st out of 3 groups with data for 2023.
Is milk and milk products — vitamin a supply (retinol equivalents) rising or falling in United States of America?
Over the last ten years it is up 2.2%. The long-run trend across the full record is flat.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Milk and milk products — Vitamin A supply (retinol equivalents) in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/milk-and-milk-products-vitamin-a-supply-retinol-equivalents-value/united-states-of-america/

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About this data

Indicator
Milk and milk products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.