Meat, Total — Production in Suriname

Suriname: Meat, Total — Production was 12,565 t in 2024. ▲ Rising

Latest (2024)
12,565 t
Change on year
down 7.9%
World rank
207th
of 255 countries
All-time high
17,098 t
in 2021
All-time low
4,548 t
in 1961
Years of data
64
1961–2024

Meat, Total — Production in Suriname, 1961–2024

5.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat, total — production in Suriname stood at 12,565 t.

That represents a change of down 7.9% on the previous year and down 2.0% over ten years.

Over the whole period, meat, total — production in Suriname peaked at 17,098 t in 2021 and was at its lowest, 4,548 t, in 1961.

That places Suriname 207th out of 255 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat, Total — Production in Suriname, year by year

Annual values for Meat, Total — Production in Suriname, 1961 to 2024.
Year t Change
1961 4,548 t —
1962 4,676 t +2.8%
1963 4,626 t -1.1%
1964 4,975 t +7.6%
1965 4,906 t -1.4%
1966 5,210 t +6.2%
1967 5,548 t +6.5%
1968 5,762 t +3.8%
1969 6,023 t +4.5%
1970 5,977 t -0.8%
1971 6,254 t +4.6%
1972 6,490 t +3.8%
1973 7,282 t +12.2%
1974 7,988 t +9.7%
1975 8,449 t +5.8%
1976 7,847 t -7.1%
1977 8,247 t +5.1%
1978 10,228 t +24.0%
1979 10,615 t +3.8%
1980 10,811 t +1.8%
1981 10,898 t +0.8%
1982 11,035 t +1.3%
1983 11,206 t +1.5%
1984 11,713 t +4.5%
1985 13,527 t +15.5%
1986 12,464 t -7.9%
1987 12,132 t -2.7%
1988 13,174 t +8.6%
1989 14,506 t +10.1%
1990 15,834 t +9.1%
1991 14,506 t -8.4%
1992 13,199 t -9.0%
1993 11,588 t -12.2%
1994 7,222 t -37.7%
1995 6,768 t -6.3%
1996 6,546 t -3.3%
1997 7,552 t +15.4%
1998 6,516 t -13.7%
1999 7,318 t +12.3%
2000 7,410 t +1.3%
2001 8,356 t +12.8%
2002 8,865 t +6.1%
2003 8,786 t -0.9%
2004 9,525 t +8.4%
2005 11,282 t +18.4%
2006 11,357 t +0.7%
2007 15,030 t +32.3%
2008 12,133 t -19.3%
2009 15,077 t +24.3%
2010 15,810 t +4.9%
2011 14,651 t -7.3%
2012 15,103 t +3.1%
2013 12,043 t -20.3%
2014 12,824 t +6.5%
2015 13,199 t +2.9%
2016 12,361 t -6.3%
2017 13,996 t +13.2%
2018 14,636 t +4.6%
2019 16,095 t +10.0%
2020 15,600 t -3.1%
2021 17,098 t +9.6%
2022 16,449 t -3.8%
2023 13,644 t -17.1%
2024 12,565 t -7.9%

Suriname compared with similar countries

  • Suriname's 12,565 t is below the median for upper middle income countries, which is 286,984 t, 4% of the median. (53 countries reporting)
  • Suriname's 12,565 t is below the median for Latin America & Caribbean, which is 175,376 t, 7% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,142 t 4,548 t 6,023 t 9
1970s 7,938 t 5,977 t 10,615 t 10
1980s 12,147 t 10,811 t 14,506 t 10
1990s 9,705 t 6,516 t 15,834 t 10
2000s 10,782 t 7,410 t 15,077 t 10
2010s 14,072 t 12,043 t 16,095 t 10
2020s 15,071 t 12,565 t 17,098 t 5

Countries ranked near Suriname

  1. 204 Luxembourg 19,809 t compare
  2. 205 Barbados 16,145 t compare
  3. 206 Montenegro 15,218 t compare
  4. 208 Djibouti 11,738 t compare
  5. 209 Malta 10,438 t compare
  6. 210 China, Macao SAR 8,864 t compare

See the full ranking of 285 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is meat, total — production in Suriname?
Meat, total — production in Suriname was 12,565 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — production recorded in Suriname?
The highest recorded value was 17,098 t in 2021.
What is the lowest meat, total — production recorded in Suriname?
The lowest recorded value was 4,548 t in 1961.
How does Suriname rank for meat, total — production?
Suriname ranks 207th out of 255 countries with data for 2024.
Is meat, total — production rising or falling in Suriname?
Over the last ten years it is down 2.0%. The long-run trend across the full record is rising.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.

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Meat, Total — Production in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-total-production/suriname/

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About this data

Indicator
Meat, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
285 places, 16,353 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.