Meat, Poultry — Production in Norway

Norway: Meat, Poultry — Production was 120,069 t in 2024. ◆ Volatile

Latest (2024)
120,069 t
Change on year
up 2.5%
World rank
103rd
of 252 countries
All-time high
120,069 t
in 2024
All-time low
2,465 t
in 1963
Years of data
64
1961–2024

Meat, Poultry — Production in Norway, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Norway recorded 120,069 t for meat, poultry — production in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 2.5% on the previous year and up 13.2% over ten years.

Over the whole period, meat, poultry — production in Norway peaked at 120,069 t in 2024 and was at its lowest, 2,465 t, in 1963.

Norway ranks 103rd of 252 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Poultry — Production in Norway, year by year

Annual values for Meat, Poultry — Production in Norway, 1961 to 2024.
Year t Change
1961 2,477 t —
1962 2,648 t +6.9%
1963 2,465 t -6.9%
1964 2,535 t +2.8%
1965 3,222 t +27.1%
1966 3,377 t +4.8%
1967 3,905 t +15.6%
1968 4,726 t +21.0%
1969 5,332 t +12.8%
1970 6,187 t +16.0%
1971 7,149 t +15.5%
1972 7,401 t +3.5%
1973 8,146 t +10.1%
1974 9,323 t +14.4%
1975 8,385 t -10.1%
1976 7,839 t -6.5%
1977 8,759 t +11.7%
1978 10,252 t +17.0%
1979 11,017 t +7.5%
1980 12,168 t +10.4%
1981 11,969 t -1.6%
1982 9,904 t -17.3%
1983 10,655 t +7.6%
1984 10,875 t +2.1%
1985 12,146 t +11.7%
1986 13,241 t +9.0%
1987 14,605 t +10.3%
1988 17,744 t +21.5%
1989 19,803 t +11.6%
1990 19,816 t +0.1%
1991 20,104 t +1.5%
1992 22,617 t +12.5%
1993 22,719 t +0.4%
1994 25,647 t +12.9%
1995 28,633 t +11.6%
1996 32,381 t +13.1%
1997 33,390 t +3.1%
1998 31,111 t -6.8%
1999 36,281 t +16.6%
2000 42,923 t +18.3%
2001 42,205 t -1.7%
2002 45,881 t +8.7%
2003 49,043 t +6.9%
2004 54,236 t +10.6%
2005 56,472 t +4.1%
2006 62,518 t +10.7%
2007 70,036 t +12.0%
2008 84,025 t +20.0%
2009 81,737 t -2.7%
2010 84,785 t +3.7%
2011 84,701 t -0.1%
2012 91,156 t +7.6%
2013 104,029 t +14.1%
2014 106,075 t +2.0%
2015 92,524 t -12.8%
2016 98,285 t +6.2%
2017 100,962 t +2.7%
2018 98,158 t -2.8%
2019 106,833 t +8.8%
2020 106,987 t +0.1%
2021 115,210 t +7.7%
2022 114,820 t -0.3%
2023 117,149 t +2.0%
2024 120,069 t +2.5%

Norway compared with similar countries

  • Norway's 120,069 t is above the median for high income countries, which is 100,759 t, 1.2× the median. (58 countries reporting)
  • Norway's 120,069 t is below the median for Europe & Central Asia, which is 142,321 t, 84% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,410 t 2,465 t 5,332 t 9
1970s 8,446 t 6,187 t 11,017 t 10
1980s 13,311 t 9,904 t 19,803 t 10
1990s 27,270 t 19,816 t 36,281 t 10
2000s 58,908 t 42,205 t 84,025 t 10
2010s 96,751 t 84,701 t 106,833 t 10
2020s 114,847 t 106,987 t 120,069 t 5

Countries ranked near Norway

  1. 100 Lebanon 137,662 t compare
  2. 101 Uganda 132,768 t compare
  3. 102 Libya 131,499 t compare
  4. 104 Bulgaria 118,956 t compare
  5. 105 Switzerland 115,808 t compare
  6. 106 Cameroon 113,200 t compare

See the full ranking of 282 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is meat, poultry — production in Norway?
Meat, poultry — production in Norway was 120,069 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — production recorded in Norway?
The highest recorded value was 120,069 t in 2024.
What is the lowest meat, poultry — production recorded in Norway?
The lowest recorded value was 2,465 t in 1963.
How does Norway rank for meat, poultry — production?
Norway ranks 103rd out of 252 countries with data for 2024.
Is meat, poultry — production rising or falling in Norway?
Over the last ten years it is up 13.2%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production/norway/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.