Meat, Poultry — Producing Animals/Slaughtered in Réunion

Réunion: Meat, Poultry — Producing Animals/Slaughtered was 16,625 1000 An in 2006. ◆ Volatile

Latest (2006)
16,625 1000 An
Change on year
up 2.5%
Rank
32nd
of 33 groups
All-time high
16,625 1000 An
in 2006
All-time low
1,600 1000 An
in 1961
Years of data
46
1961–2006

Meat, Poultry — Producing Animals/Slaughtered in Réunion, 1961–2006

05.0k10.0k15.0k196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2006, meat, poultry — producing animals/slaughtered in Réunion stood at 16,625 1000 An. That is the highest value across all 46 years on record.

That represents a change of up 2.5% on the previous year and up 35.6% over ten years.

Over the whole period, meat, poultry — producing animals/slaughtered in Réunion peaked at 16,625 1000 An in 2006 and was at its lowest, 1,600 1000 An, in 1961.

That places Réunion 32nd out of 33 groups with data for 2006, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,889 1000 An 1,600 1000 An 2,300 1000 An 9
1970s 3,006 1000 An 2,100 1000 An 5,270 1000 An 10
1980s 6,200 1000 An 5,100 1000 An 7,890 1000 An 10
1990s 11,755 1000 An 8,700 1000 An 15,715 1000 An 10
2000s 15,861 1000 An 15,495 1000 An 16,625 1000 An 7

Countries ranked near Réunion

  1. 29 Morocco 673,438 1000 An compare
  2. 30 Germany 668,662 1000 An compare
  3. 31 Saudi Arabia 664,600 1000 An compare
  4. 32 Ukraine 623,100 1000 An compare
  5. 33 Italy 616,087 1000 An compare
  6. 34 Myanmar 593,623 1000 An compare
  7. 35 Belarus 513,865 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Réunion

All data for Réunion →

Frequently asked questions

What is meat, poultry — producing animals/slaughtered in Réunion?
Meat, poultry — producing animals/slaughtered in Réunion was 16,625 1000 An in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — producing animals/slaughtered recorded in Réunion?
The highest recorded value was 16,625 1000 An in 2006.
What is the lowest meat, poultry — producing animals/slaughtered recorded in Réunion?
The lowest recorded value was 1,600 1000 An in 1961.
How does Réunion rank for meat, poultry — producing animals/slaughtered?
Réunion ranks 32nd out of 33 groups with data for 2006.
Is meat, poultry — producing animals/slaughtered rising or falling in Réunion?
Over the last ten years it is up 35.6%. The long-run trend across the full record is volatile.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.