Cyprus vs Réunion: Meat, Poultry — Producing Animals/Slaughtered

Cyprus
14,047 1000 An
in 2024
Réunion
16,625 1000 An
in 2006
Cyprus rank
129th
Réunion rank
126th

Meat, Poultry — Producing Animals/Slaughtered over time

  • Cyprus
  • Réunion
05.0k10.0k15.0k20.0k196119922024

How they compare

Réunion currently reports 16,625 1000 An against 14,047 1000 An in Cyprus, a difference of 2,578 1000 An.

That makes Réunion's figure about 1.2 times Cyprus's.

The two have swapped places 1 time across 46 shared years of data; in 1961 it was Cyprus ahead.

Cyprus ranks 129th and Réunion ranks 126th of 191 countries.

Cyprus has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Cyprus Réunion Difference Ahead
1960s 3,998 1000 An 1,889 1000 An 2,109 1000 An Cyprus
1970s 6,896 1000 An 3,006 1000 An 3,890 1000 An Cyprus
1980s 14,721 1000 An 6,200 1000 An 8,521 1000 An Cyprus
1990s 18,401 1000 An 11,755 1000 An 6,646 1000 An Cyprus
2000s 18,675 1000 An 15,861 1000 An 2,813 1000 An Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — producing animals/slaughtered, Cyprus or Réunion?
Réunion, at 16,625 1000 An against 14,047 1000 An in Cyprus as of 2006.
What is the difference in meat, poultry — producing animals/slaughtered between Cyprus and Réunion?
2,578 1000 An, with Réunion ahead.
How many years of comparable data are there for Cyprus and Réunion?
46 years are reported by both, from 1961 to 2006.
How do Cyprus and Réunion rank globally for meat, poultry — producing animals/slaughtered?
Cyprus ranks 129th and Réunion ranks 126th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Réunion: Meat, Poultry — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/meat-poultry-producing-animals-slaughtered/cyprus/reunion-2/

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About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.