Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Réunion
Réunion: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth was -7.69 % change on previous year in 2006. ◆ Volatile
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Réunion, 1962–2006
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Réunion recorded -7.69 % change on previous year for meat of sheep, fresh or chilled — yield/carcass weight, annual growth in 2006. That is the lowest value across all 45 years on record.
Compared with earlier readings it is down 192.3% on the previous year.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Réunion peaked at 8.33 % change on previous year in 1995 and was at its lowest, -7.69 % change on previous year, in 1997.
That places Réunion 188th out of 194 countries with data for 2006, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Réunion, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 0 % change on previous year | — |
| 1982 | 0 % change on previous year | — |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 8.33 % change on previous year | — |
| 1996 | 0 % change on previous year | -100.0% |
| 1997 | -7.69 % change on previous year | — |
| 1998 | 0 % change on previous year | -100.0% |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | 0 % change on previous year | — |
| 2005 | 8.33 % change on previous year | — |
| 2006 | -7.69 % change on previous year | -192.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1980s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 1990s | 0.0641 % change on previous year | -7.69 % change on previous year | 8.33 % change on previous year | 10 |
| 2000s | 0.0916 % change on previous year | -7.69 % change on previous year | 8.33 % change on previous year | 7 |
Countries ranked near Réunion
More agriculture & rural data for Réunion
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 3.38 % change on previous year (2006)
- Cereals, primary — Production, annual growth rate 27.9 % change on previous year (2006)
- Cereals, primary — Yield, annual growth rate 2 % change on previous year (2006)
- Cereals, primary — Area harvested, annual growth rate 25.39 % change on previous year (2006)
- Cattle and Buffaloes — Stocks, annual growth rate 0.4474 % change on previous year (2006)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0 % change on previous year (2006)
- Beef and Buffalo Meat, primary — Production, annual growth rate 3.39 % change on previous year (2006)
- Sheep — Stocks, annual growth rate 2.81 % change on previous year (2006)
- Raw milk of cattle — Production, annual growth rate 1.46 % change on previous year (2006)
- Raw milk of cattle — Milk Animals, annual growth rate 0.4788 % change on previous year (2006)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Réunion?
- Meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Réunion was -7.69 % change on previous year in 2006, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Réunion?
- The highest recorded value was 8.33 % change on previous year in 1995.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Réunion?
- The lowest recorded value was -7.69 % change on previous year in 1997.
- How does Réunion rank for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Réunion ranks 188th out of 194 countries with data for 2006.
- Where does this Réunion data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.