Meat, Poultry — Producing Animals/Slaughtered in Côte d'Ivoire
Côte d'Ivoire: Meat, Poultry — Producing Animals/Slaughtered was 109,504 1000 An in 2024. ◆ Volatile
Meat, Poultry — Producing Animals/Slaughtered in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat, poultry — producing animals/slaughtered in Côte d'Ivoire stood at 109,504 1000 An. That is the highest value across all 64 years on record.
The figure is up 5.2% on the previous year and up 131.6% over ten years.
Over the whole period, meat, poultry — producing animals/slaughtered in Côte d'Ivoire peaked at 109,504 1000 An in 2024 and was at its lowest, 4,500 1000 An, in 1961.
That places Côte d'Ivoire 27th out of 41 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,244 1000 An | 4,500 1000 An | 5,750 1000 An | 9 |
| 1970s | 11,090 1000 An | 6,300 1000 An | 20,000 1000 An | 10 |
| 1980s | 23,940 1000 An | 21,000 1000 An | 26,500 1000 An | 10 |
| 1990s | 25,292 1000 An | 22,556 1000 An | 26,500 1000 An | 10 |
| 2000s | 25,877 1000 An | 22,655 1000 An | 32,873 1000 An | 10 |
| 2010s | 49,367 1000 An | 34,997 1000 An | 72,789 1000 An | 10 |
| 2020s | 94,885 1000 An | 74,539 1000 An | 109,504 1000 An | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Unmanufactured tobacco — Production 8,087 t (2024)
- Tomatoes — Area harvested 5,769 ha (2024)
- Bananas — Production 534,243 t (2024)
- Tomatoes — Yield 10,460 kg/ha (2024)
- Fat of pigs — Production 807.84 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 300,399 An (2024)
- Bananas — Area harvested 12,086 ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 300,399 An (2024)
- Tomatoes — Production 60,344 t (2024)
- Unmanufactured tobacco — Area harvested 15,840 ha (2024)
Frequently asked questions
- What is meat, poultry — producing animals/slaughtered in Côte d'Ivoire?
- Meat, poultry — producing animals/slaughtered in Côte d'Ivoire was 109,504 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, poultry — producing animals/slaughtered recorded in Côte d'Ivoire?
- The highest recorded value was 109,504 1000 An in 2024.
- What is the lowest meat, poultry — producing animals/slaughtered recorded in Côte d'Ivoire?
- The lowest recorded value was 4,500 1000 An in 1961.
- How does Côte d'Ivoire rank for meat, poultry — producing animals/slaughtered?
- Côte d'Ivoire ranks 27th out of 41 groups with data for 2024.
- Is meat, poultry — producing animals/slaughtered rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 131.6%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.