Meat, Poultry — Producing Animals/Slaughtered in Cabo Verde
Cabo Verde: Meat, Poultry — Producing Animals/Slaughtered was 492 1000 An in 2024. ◆ Volatile
Meat, Poultry — Producing Animals/Slaughtered in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat, poultry — producing animals/slaughtered in Cabo Verde stood at 492 1000 An.
That represents a change of up 2.3% on the previous year and down 38.5% over ten years.
Over the whole period, meat, poultry — producing animals/slaughtered in Cabo Verde peaked at 960 1000 An in 2010 and was at its lowest, 41 1000 An, in 1961.
That places Cabo Verde 29th out of 29 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat, Poultry — Producing Animals/Slaughtered in Cabo Verde, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 41 1000 An | — |
| 1962 | 42 1000 An | +2.4% |
| 1963 | 43 1000 An | +2.4% |
| 1964 | 44 1000 An | +2.3% |
| 1965 | 46 1000 An | +4.5% |
| 1966 | 47 1000 An | +2.2% |
| 1967 | 48 1000 An | +2.1% |
| 1968 | 51 1000 An | +6.2% |
| 1969 | 52 1000 An | +2.0% |
| 1970 | 53 1000 An | +1.9% |
| 1971 | 54 1000 An | +1.9% |
| 1972 | 55 1000 An | +1.9% |
| 1973 | 60 1000 An | +9.1% |
| 1974 | 65 1000 An | +8.3% |
| 1975 | 70 1000 An | +7.7% |
| 1976 | 80 1000 An | +14.3% |
| 1977 | 100 1000 An | +25.0% |
| 1978 | 150 1000 An | +50.0% |
| 1979 | 200 1000 An | +33.3% |
| 1980 | 250 1000 An | +25.0% |
| 1981 | 300 1000 An | +20.0% |
| 1982 | 325 1000 An | +8.3% |
| 1983 | 313 1000 An | -3.7% |
| 1984 | 411 1000 An | +31.3% |
| 1985 | 375 1000 An | -8.8% |
| 1986 | 488 1000 An | +30.1% |
| 1987 | 506 1000 An | +3.7% |
| 1988 | 497 1000 An | -1.8% |
| 1989 | 518 1000 An | +4.2% |
| 1990 | 526 1000 An | +1.5% |
| 1991 | 525 1000 An | -0.2% |
| 1992 | 545 1000 An | +3.8% |
| 1993 | 590 1000 An | +8.3% |
| 1994 | 630 1000 An | +6.8% |
| 1995 | 574 1000 An | -8.9% |
| 1996 | 611 1000 An | +6.4% |
| 1997 | 620 1000 An | +1.5% |
| 1998 | 625 1000 An | +0.8% |
| 1999 | 700 1000 An | +12.0% |
| 2000 | 640 1000 An | -8.6% |
| 2001 | 610 1000 An | -4.7% |
| 2002 | 600 1000 An | -1.6% |
| 2003 | 550 1000 An | -8.3% |
| 2004 | 580 1000 An | +5.5% |
| 2005 | 635 1000 An | +9.5% |
| 2006 | 635 1000 An | +0.0% |
| 2007 | 805 1000 An | +26.8% |
| 2008 | 835 1000 An | +3.7% |
| 2009 | 905 1000 An | +8.4% |
| 2010 | 960 1000 An | +6.1% |
| 2011 | 609 1000 An | -36.6% |
| 2012 | 675 1000 An | +10.8% |
| 2013 | 802 1000 An | +18.8% |
| 2014 | 800 1000 An | -0.2% |
| 2015 | 800 1000 An | +0.0% |
| 2016 | 800 1000 An | +0.0% |
| 2017 | 800 1000 An | +0.0% |
| 2018 | 350 1000 An | -56.2% |
| 2019 | 500 1000 An | +42.9% |
| 2020 | 450 1000 An | -10.0% |
| 2021 | 508 1000 An | +12.9% |
| 2022 | 445 1000 An | -12.4% |
| 2023 | 481 1000 An | +8.1% |
| 2024 | 492 1000 An | +2.3% |
Biggest year-on-year movements
Years where Meat, Poultry — Producing Animals/Slaughtered in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -56.2% | 800 1000 An | 350 1000 An |
| 1978 | +50.0% | 100 1000 An | 150 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46 1000 An | 41 1000 An | 52 1000 An | 9 |
| 1970s | 88.7 1000 An | 53 1000 An | 200 1000 An | 10 |
| 1980s | 398.3 1000 An | 250 1000 An | 518 1000 An | 10 |
| 1990s | 594.6 1000 An | 525 1000 An | 700 1000 An | 10 |
| 2000s | 679.5 1000 An | 550 1000 An | 905 1000 An | 10 |
| 2010s | 709.6 1000 An | 350 1000 An | 960 1000 An | 10 |
| 2020s | 475.2 1000 An | 445 1000 An | 508 1000 An | 5 |
Countries ranked near Cabo Verde
- 26 Malaysia 681,807 1000 An compare
- 26 Caribbean 428,542 1000 An compare
- 27 Morocco 673,438 1000 An compare
- 28 Côte d'Ivoire 109,504 1000 An compare
- 28 Germany 668,662 1000 An compare
- 29 Saudi Arabia 664,600 1000 An compare
- 30 Ukraine 623,100 1000 An compare
- 31 Italy 616,087 1000 An compare
- 32 Myanmar 593,623 1000 An compare
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.2244 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual -0.65 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -0.6329 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate -98.92 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate 75.22 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 1.8 % change on previous year (2024)
Frequently asked questions
- What is meat, poultry — producing animals/slaughtered in Cabo Verde?
- Meat, poultry — producing animals/slaughtered in Cabo Verde was 492 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, poultry — producing animals/slaughtered recorded in Cabo Verde?
- The highest recorded value was 960 1000 An in 2010.
- What is the lowest meat, poultry — producing animals/slaughtered recorded in Cabo Verde?
- The lowest recorded value was 41 1000 An in 1961.
- How does Cabo Verde rank for meat, poultry — producing animals/slaughtered?
- Cabo Verde ranks 29th out of 29 countries with data for 2024.
- Is meat, poultry — producing animals/slaughtered rising or falling in Cabo Verde?
- Over the last ten years it is down 38.5%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.