Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Middle Africa

Middle Africa: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 24 1000 Int$ in 2024. ▲ Rising

Latest (2024)
24 1000 Int$
Change on year
up 4.3%
Rank
10th
of 10 groups
All-time high
24 1000 Int$
in 2024
All-time low
7 1000 Int$
in 1990
Years of data
64
1961–2024

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Middle Africa, 1961–2024

510152025196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Middle Africa is 24 1000 Int$, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 4.3% on the previous year and up 20.0% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Middle Africa peaked at 24 1000 Int$ in 2024 and was at its lowest, 7 1000 Int$, in 1990.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Middle Africa, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Middle Africa, 1961 to 2024.
Year 1000 Int$ Change
1961 9 1000 Int$
1962 9 1000 Int$ +0.0%
1963 9 1000 Int$ +0.0%
1964 10 1000 Int$ +11.1%
1965 10 1000 Int$ +0.0%
1966 10 1000 Int$ +0.0%
1967 11 1000 Int$ +10.0%
1968 11 1000 Int$ +0.0%
1969 12 1000 Int$ +9.1%
1970 13 1000 Int$ +8.3%
1971 13 1000 Int$ +0.0%
1972 14 1000 Int$ +7.7%
1973 15 1000 Int$ +7.1%
1974 15 1000 Int$ +0.0%
1975 16 1000 Int$ +6.7%
1976 17 1000 Int$ +6.2%
1977 13 1000 Int$ -23.5%
1978 13 1000 Int$ +0.0%
1979 13 1000 Int$ +0.0%
1980 13 1000 Int$ +0.0%
1981 13 1000 Int$ +0.0%
1982 13 1000 Int$ +0.0%
1983 13 1000 Int$ +0.0%
1984 13 1000 Int$ +0.0%
1985 13 1000 Int$ +0.0%
1986 13 1000 Int$ +0.0%
1987 13 1000 Int$ +0.0%
1988 13 1000 Int$ +0.0%
1989 13 1000 Int$ +0.0%
1990 7 1000 Int$ -46.2%
1991 7 1000 Int$ +0.0%
1992 7 1000 Int$ +0.0%
1993 7 1000 Int$ +0.0%
1994 7 1000 Int$ +0.0%
1995 7 1000 Int$ +0.0%
1996 7 1000 Int$ +0.0%
1997 13 1000 Int$ +85.7%
1998 13 1000 Int$ +0.0%
1999 13 1000 Int$ +0.0%
2000 13 1000 Int$ +0.0%
2001 13 1000 Int$ +0.0%
2002 13 1000 Int$ +0.0%
2003 13 1000 Int$ +0.0%
2004 13 1000 Int$ +0.0%
2005 13 1000 Int$ +0.0%
2006 13 1000 Int$ +0.0%
2007 13 1000 Int$ +0.0%
2008 13 1000 Int$ +0.0%
2009 13 1000 Int$ +0.0%
2010 20 1000 Int$ +53.8%
2011 20 1000 Int$ +0.0%
2012 20 1000 Int$ +0.0%
2013 20 1000 Int$ +0.0%
2014 20 1000 Int$ +0.0%
2015 20 1000 Int$ +0.0%
2016 21 1000 Int$ +5.0%
2017 22 1000 Int$ +4.8%
2018 22 1000 Int$ +0.0%
2019 23 1000 Int$ +4.5%
2020 23 1000 Int$ +0.0%
2021 23 1000 Int$ +0.0%
2022 23 1000 Int$ +0.0%
2023 23 1000 Int$ +0.0%
2024 24 1000 Int$ +4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10.11 1000 Int$ 9 1000 Int$ 12 1000 Int$ 9
1970s 14.2 1000 Int$ 13 1000 Int$ 17 1000 Int$ 10
1980s 13 1000 Int$ 13 1000 Int$ 13 1000 Int$ 10
1990s 8.8 1000 Int$ 7 1000 Int$ 13 1000 Int$ 10
2000s 13 1000 Int$ 13 1000 Int$ 13 1000 Int$ 10
2010s 20.8 1000 Int$ 20 1000 Int$ 23 1000 Int$ 10
2020s 23.2 1000 Int$ 23 1000 Int$ 24 1000 Int$ 5

Countries ranked near Middle Africa

  1. 7 Bolivia (Plurinational State of) 916 1000 Int$ compare
  2. 7 Morocco 297,669 1000 Int$ compare
  3. 8 Republic of Moldova 645 1000 Int$ compare
  4. 8 United Kingdom of Great Britain and Northern Ireland 262,721 1000 Int$ compare
  5. 9 Poland 229,417 1000 Int$ compare
  6. 9 Melanesia 291 1000 Int$ compare
  7. 10 Tunisia 212,959 1000 Int$ compare
  8. 11 Israel 197,734 1000 Int$ compare
  9. 12 Chile 142,057 1000 Int$ compare
  10. 13 Hungary 123,539 1000 Int$ compare

See the full ranking of 107 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Middle Africa?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Middle Africa was 24 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Middle Africa?
The highest recorded value was 24 1000 Int$ in 2024.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Middle Africa?
The lowest recorded value was 7 1000 Int$ in 1990.
How does Middle Africa rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Middle Africa ranks 10th out of 10 groups with data for 2024.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Middle Africa?
Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/middle-africa/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 5,446 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.