Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark

Denmark: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 21 1000 USD in 2017. ◆ Volatile

Latest (2017)
21 1000 USD
Change on year
unchanged
World rank
47th
of 52 countries
All-time high
14,918 1000 USD
in 2003
All-time low
14 1000 USD
in 1992
Years of data
57
1961–2017

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark, 1961–2017

05.0k10.0k15.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Denmark recorded 21 1000 USD for meat of turkeys, fresh or chilled (indigenous) — gross production in 2017.

Compared with earlier readings it is up 5.0% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark peaked at 14,918 1000 USD in 2003 and was at its lowest, 14 1000 USD, in 1992.

That places Denmark 47th out of 52 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Denmark, 1961 to 2017.
Year 1000 USD Change
1961 2,520 1000 USD
1962 2,399 1000 USD -4.8%
1963 2,459 1000 USD +2.5%
1964 4,536 1000 USD +84.5%
1965 4,234 1000 USD -6.7%
1966 7,056 1000 USD +66.7%
1967 8,870 1000 USD +25.7%
1968 8,669 1000 USD -2.3%
1969 7,862 1000 USD -9.3%
1970 9,475 1000 USD +20.5%
1971 10,483 1000 USD +10.6%
1972 10,281 1000 USD -1.9%
1973 10,685 1000 USD +3.9%
1974 10,886 1000 USD +1.9%
1975 6,451 1000 USD -40.7%
1976 8,265 1000 USD +28.1%
1977 9,878 1000 USD +19.5%
1978 8,265 1000 USD -16.3%
1979 9,072 1000 USD +9.8%
1980 7,056 1000 USD -22.2%
1981 5,671 1000 USD -19.6%
1982 6,639 1000 USD +17.1%
1983 8,405 1000 USD +26.6%
1984 5,993 1000 USD -28.7%
1985 5,919 1000 USD -1.2%
1986 8,017 1000 USD +35.4%
1987 4,544 1000 USD -43.3%
1988 3,008 1000 USD -33.8%
1989 5,925 1000 USD +97.0%
1990 3,753 1000 USD -36.7%
1991 845 1000 USD -77.5%
1992 14 1000 USD -98.3%
1993 1,053 1000 USD +7421.4%
1994 3,422 1000 USD +225.0%
1995 8,632 1000 USD +152.3%
1996 4,312 1000 USD -50.0%
1997 10,013 1000 USD +132.2%
1998 6,678 1000 USD -33.3%
1999 6,836 1000 USD +2.4%
2000 3,168 1000 USD -53.7%
2001 11,208 1000 USD +253.8%
2002 72 1000 USD -99.4%
2003 14,918 1000 USD +20619.4%
2004 37 1000 USD -99.8%
2005 16 1000 USD -56.8%
2006 16 1000 USD +0.0%
2007 20 1000 USD +25.0%
2008 1,284 1000 USD +6320.0%
2009 966 1000 USD -24.8%
2010 21 1000 USD -97.8%
2011 42 1000 USD +100.0%
2012 21 1000 USD -50.0%
2013 21 1000 USD +0.0%
2014 22 1000 USD +4.8%
2015 22 1000 USD +0.0%
2016 21 1000 USD -4.5%
2017 21 1000 USD +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,401 1000 USD 2,399 1000 USD 8,870 1000 USD 9
1970s 9,374 1000 USD 6,451 1000 USD 10,886 1000 USD 10
1980s 6,118 1000 USD 3,008 1000 USD 8,405 1000 USD 10
1990s 4,556 1000 USD 14 1000 USD 10,013 1000 USD 10
2000s 3,170 1000 USD 16 1000 USD 14,918 1000 USD 10
2010s 23.88 1000 USD 21 1000 USD 42 1000 USD 8

Countries ranked near Denmark

  1. 44 Uruguay 493 1000 USD compare
  2. 45 Bulgaria 368 1000 USD compare
  3. 46 Malta 351 1000 USD compare
  4. 47 Japan 21 1000 USD compare
  5. 49 Belize 14 1000 USD compare
  6. 50 Ecuador 6 1000 USD compare

See the full ranking of 85 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark was 21 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Denmark?
The highest recorded value was 14,918 1000 USD in 2003.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Denmark?
The lowest recorded value was 14 1000 USD in 1992.
How does Denmark rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Denmark ranks 47th out of 52 countries with data for 2017.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Denmark?
Over the last ten years it is up 5.0%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/denmark/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 4,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.