Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Paraguay
Paraguay: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 113.26 in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of turkeys, fresh or chilled (indigenous) — gross production in Paraguay stood at 113.26. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.9% on the previous year and up 17.1% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Paraguay peaked at 113.26 in 2024 and was at its lowest, 19.34, in 1971.
That places Paraguay 20th out of 60 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Paraguay, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 22.1 | — |
| 1962 | 23.76 | +7.5% |
| 1963 | 24.31 | +2.3% |
| 1964 | 25.97 | +6.8% |
| 1965 | 27.62 | +6.4% |
| 1966 | 28.73 | +4.0% |
| 1967 | 29.83 | +3.8% |
| 1968 | 25.41 | -14.8% |
| 1969 | 22.1 | -13.0% |
| 1970 | 19.89 | -10.0% |
| 1971 | 19.34 | -2.8% |
| 1972 | 23.76 | +22.9% |
| 1973 | 25.97 | +9.3% |
| 1974 | 27.62 | +6.4% |
| 1975 | 28.73 | +4.0% |
| 1976 | 27.62 | -3.9% |
| 1977 | 27.62 | +0.0% |
| 1978 | 28.73 | +4.0% |
| 1979 | 28.73 | +0.0% |
| 1980 | 32.04 | +11.5% |
| 1981 | 36.46 | +13.8% |
| 1982 | 38.67 | +6.1% |
| 1983 | 38.67 | +0.0% |
| 1984 | 38.67 | +0.0% |
| 1985 | 38.67 | +0.0% |
| 1986 | 40.33 | +4.3% |
| 1987 | 42.54 | +5.5% |
| 1988 | 43.09 | +1.3% |
| 1989 | 43.65 | +1.3% |
| 1990 | 41.44 | -5.1% |
| 1991 | 52.49 | +26.7% |
| 1992 | 54.14 | +3.1% |
| 1993 | 66.3 | +22.5% |
| 1994 | 69.06 | +4.2% |
| 1995 | 70.72 | +2.4% |
| 1996 | 71.82 | +1.6% |
| 1997 | 72.93 | +1.5% |
| 1998 | 74.59 | +2.3% |
| 1999 | 74.59 | +0.0% |
| 2000 | 72.93 | -2.2% |
| 2001 | 80.11 | +9.8% |
| 2002 | 80.11 | +0.0% |
| 2003 | 82.87 | +3.4% |
| 2004 | 85.64 | +3.3% |
| 2005 | 88.4 | +3.2% |
| 2006 | 88.4 | +0.0% |
| 2007 | 91.16 | +3.1% |
| 2008 | 93.92 | +3.0% |
| 2009 | 93.92 | +0.0% |
| 2010 | 93.92 | +0.0% |
| 2011 | 93.92 | +0.0% |
| 2012 | 96.69 | +2.9% |
| 2013 | 96.69 | +0.0% |
| 2014 | 96.69 | +0.0% |
| 2015 | 99.45 | +2.9% |
| 2016 | 103.87 | +4.4% |
| 2017 | 104.97 | +1.1% |
| 2018 | 105.93 | +0.9% |
| 2019 | 106.07 | +0.1% |
| 2020 | 107.23 | +1.1% |
| 2021 | 110.69 | +3.2% |
| 2022 | 111.18 | +0.4% |
| 2023 | 112.22 | +0.9% |
| 2024 | 113.26 | +0.9% |
Paraguay compared with similar countries
- Paraguay's 113.26 is above the median for upper middle income countries, which is 105.51, 1.1× the median. (17 countries reporting)
- Paraguay's 113.26 is above the median for Latin America & Caribbean, which is 84.95, 1.3× the median. (9 countries reporting)
Biggest year-on-year movements
Years where Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +26.7% | 41.44 | 52.49 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.54 | 22.1 | 29.83 | 9 |
| 1970s | 25.8 | 19.34 | 28.73 | 10 |
| 1980s | 39.28 | 32.04 | 43.65 | 10 |
| 1990s | 64.81 | 41.44 | 74.59 | 10 |
| 2000s | 85.75 | 72.93 | 93.92 | 10 |
| 2010s | 99.82 | 93.92 | 106.07 | 10 |
| 2020s | 110.92 | 107.23 | 113.26 | 5 |
Countries ranked near Paraguay
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Paraguay?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Paraguay was 113.26 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Paraguay?
- The highest recorded value was 113.26 in 2024.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Paraguay?
- The lowest recorded value was 19.34 in 1971.
- How does Paraguay rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Paraguay ranks 20th out of 60 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Paraguay?
- Over the last ten years it is up 17.1%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.