Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Sudan
Sudan: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 18 kg/An in 2024. ▲ Rising
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Sudan, 2012–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Sudan is 18 kg/An, measured in 2024. That is the highest value across all 13 years on record.
Compared with earlier readings it is up 12.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Sudan peaked at 18 kg/An in 2022 and was at its lowest, 16 kg/An, in 2012.
That places Sudan 87th out of 234 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 13 years of available data.
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Sudan, year by year
| Year | kg/An | Change |
|---|---|---|
| 2012 | 16 kg/An | — |
| 2013 | 16 kg/An | +0.0% |
| 2014 | 16 kg/An | +0.0% |
| 2015 | 16 kg/An | +0.0% |
| 2016 | 17 kg/An | +6.2% |
| 2017 | 17 kg/An | +0.0% |
| 2018 | 17 kg/An | +0.0% |
| 2019 | 17 kg/An | +0.0% |
| 2020 | 17 kg/An | +0.0% |
| 2021 | 17 kg/An | +0.0% |
| 2022 | 18 kg/An | +5.9% |
| 2023 | 18 kg/An | +0.0% |
| 2024 | 18 kg/An | +0.0% |
Sudan compared with similar countries
- Sudan's 18 kg/An is above the median for low income countries, which is 12 kg/An, 1.5× the median. (23 countries reporting)
- Sudan's 18 kg/An is above the median for Sub-Saharan Africa, which is 14 kg/An, 1.3× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 16.5 kg/An | 16 kg/An | 17 kg/An | 8 |
| 2020s | 17.6 kg/An | 17 kg/An | 18 kg/An | 5 |
Countries ranked near Sudan
- 87 Bahrain 18 kg/An compare
- 87 Eswatini 18 kg/An compare
- 87 Iceland 18 kg/An compare
- 87 Latvia 18 kg/An compare
- 87 Madagascar 18 kg/An compare
- 87 Mali 18 kg/An compare
- 87 Mauritania 18 kg/An compare
- 87 Poland 18 kg/An compare
- 87 Russian Federation 18 kg/An compare
- 87 Ukraine 18 kg/An compare
- 87 Uruguay 18 kg/An compare
- 87 Bahrain 18 kg/An compare
- 87 Eswatini 18 kg/An compare
- 87 Madagascar 18 kg/An compare
- 87 Mauritania 18 kg/An compare
- 87 Russia 18 kg/An compare
More agriculture & rural data for Sudan
- Cropland extent over the long-term, annual growth rate 0.0025 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0004 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.4586 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0023 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.68 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Sudan?
- Meat of sheep, fresh or chilled — yield/carcass weight in Sudan was 18 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Sudan?
- The highest recorded value was 18 kg/An in 2022.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Sudan?
- The lowest recorded value was 16 kg/An in 2012.
- How does Sudan rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Sudan ranks 87th out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Sudan?
- Over the last ten years it is up 12.5%. The long-run trend across the full record is rising.
- Where does this Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.