Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Mauritania
Mauritania: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 18 kg/An in 2024. ▲ Rising
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Mauritania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Mauritania is 18 kg/An, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 20.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Mauritania peaked at 18 kg/An in 2020 and was at its lowest, 15 kg/An, in 1961.
That places Mauritania 87th out of 234 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Mauritania, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 15 kg/An | — |
| 1962 | 15 kg/An | +0.0% |
| 1963 | 15 kg/An | +0.0% |
| 1964 | 15 kg/An | +0.0% |
| 1965 | 15 kg/An | +0.0% |
| 1966 | 15 kg/An | +0.0% |
| 1967 | 15 kg/An | +0.0% |
| 1968 | 15 kg/An | +0.0% |
| 1969 | 15 kg/An | +0.0% |
| 1970 | 15 kg/An | +0.0% |
| 1971 | 15 kg/An | +0.0% |
| 1972 | 15 kg/An | +0.0% |
| 1973 | 15 kg/An | +0.0% |
| 1974 | 15 kg/An | +0.0% |
| 1975 | 15 kg/An | +0.0% |
| 1976 | 15 kg/An | +0.0% |
| 1977 | 15 kg/An | +0.0% |
| 1978 | 15 kg/An | +0.0% |
| 1979 | 15 kg/An | +0.0% |
| 1980 | 15 kg/An | +0.0% |
| 1981 | 15 kg/An | +0.0% |
| 1982 | 15 kg/An | +0.0% |
| 1983 | 15 kg/An | +0.0% |
| 1984 | 15 kg/An | +0.0% |
| 1985 | 15 kg/An | +0.0% |
| 1986 | 15 kg/An | +0.0% |
| 1987 | 15 kg/An | +0.0% |
| 1988 | 15 kg/An | +0.0% |
| 1989 | 15 kg/An | +0.0% |
| 1990 | 15 kg/An | +0.0% |
| 1991 | 15 kg/An | +0.0% |
| 1992 | 15 kg/An | +0.0% |
| 1993 | 15 kg/An | +0.0% |
| 1994 | 15 kg/An | +0.0% |
| 1995 | 15 kg/An | +0.0% |
| 1996 | 15 kg/An | +0.0% |
| 1997 | 15 kg/An | +0.0% |
| 1998 | 15 kg/An | +0.0% |
| 1999 | 15 kg/An | +0.0% |
| 2000 | 15 kg/An | +0.0% |
| 2001 | 15 kg/An | +0.0% |
| 2002 | 15 kg/An | +0.0% |
| 2003 | 15 kg/An | +0.0% |
| 2004 | 15 kg/An | +0.0% |
| 2005 | 15 kg/An | +0.0% |
| 2006 | 15 kg/An | +0.0% |
| 2007 | 15 kg/An | +0.0% |
| 2008 | 15 kg/An | +0.0% |
| 2009 | 15 kg/An | +0.0% |
| 2010 | 15 kg/An | +0.0% |
| 2011 | 15 kg/An | +0.0% |
| 2012 | 15 kg/An | +0.0% |
| 2013 | 15 kg/An | +0.0% |
| 2014 | 15 kg/An | +0.0% |
| 2015 | 15 kg/An | +0.0% |
| 2016 | 16 kg/An | +6.7% |
| 2017 | 16 kg/An | +0.0% |
| 2018 | 16 kg/An | +0.0% |
| 2019 | 17 kg/An | +6.2% |
| 2020 | 18 kg/An | +5.9% |
| 2021 | 18 kg/An | +0.0% |
| 2022 | 18 kg/An | +0.0% |
| 2023 | 18 kg/An | +0.0% |
| 2024 | 18 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15 kg/An | 15 kg/An | 15 kg/An | 9 |
| 1970s | 15 kg/An | 15 kg/An | 15 kg/An | 10 |
| 1980s | 15 kg/An | 15 kg/An | 15 kg/An | 10 |
| 1990s | 15 kg/An | 15 kg/An | 15 kg/An | 10 |
| 2000s | 15 kg/An | 15 kg/An | 15 kg/An | 10 |
| 2010s | 15.5 kg/An | 15 kg/An | 17 kg/An | 10 |
| 2020s | 18 kg/An | 18 kg/An | 18 kg/An | 5 |
Countries ranked near Mauritania
- 87 Bahrain 18 kg/An compare
- 87 Eswatini 18 kg/An compare
- 87 Iceland 18 kg/An compare
- 87 Latvia 18 kg/An compare
- 87 Madagascar 18 kg/An compare
- 87 Mali 18 kg/An compare
- 87 Mauritania 18 kg/An compare
- 87 Poland 18 kg/An compare
- 87 Russian Federation 18 kg/An compare
- 87 Sudan 18 kg/An compare
- 87 Ukraine 18 kg/An compare
- 87 Uruguay 18 kg/An compare
- 87 Bahrain 18 kg/An compare
- 87 Eswatini 18 kg/An compare
- 87 Madagascar 18 kg/An compare
- 87 Russia 18 kg/An compare
More agriculture & rural data for Mauritania
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight 2 kg/An (2024)
- Rice — Area harvested 88,500 ha (2024)
- Raw milk of cattle — Milk Animals 430,376 An (2024)
- Raw milk of cattle — Production 150,883 t (2024)
- Raw milk of cattle — Yield/Carcass Weight 351 kg/An (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 2.52 million An (2024)
- Raw hides and skins of sheep or lambs — Production 6,127 t (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight 2 kg/An (2024)
- Raw hides and skins of cattle — Production 4,566 t (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered 247,091 An (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Mauritania?
- Meat of sheep, fresh or chilled — yield/carcass weight in Mauritania was 18 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Mauritania?
- The highest recorded value was 18 kg/An in 2020.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Mauritania?
- The lowest recorded value was 15 kg/An in 1961.
- How does Mauritania rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Mauritania ranks 87th out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Mauritania?
- Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
- Where does this Mauritania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.