How does Mali rank for meat of sheep, fresh or chilled — yield/carcass weight?

Mali ranks 87th out of 234 countries with data for 2024.

Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Mali?

Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.

Where does this Mali data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Mali

Name: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Mali
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Mali: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 18 kg/An in 2024. ▲ Rising

Latest (2024)

18 kg/An

Change on year

up 20.0%

World rank

87th

of 234 countries

All-time high

18 kg/An

in 2024

All-time low

9 kg/An

in 1973

Years of data

1961–2024

Meat of sheep, fresh or chilled — Yield/Carcass Weight in Mali, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Mali recorded 18 kg/An for meat of sheep, fresh or chilled — yield/carcass weight in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 20.0% on the previous year and up 20.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Mali peaked at 18 kg/An in 2024 and was at its lowest, 9 kg/An, in 1973.

That places Mali 87th out of 234 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Mali, year by year

Annual values for Meat of sheep, fresh or chilled — Yield/Carcass Weight in Mali, 1961 to 2024.
Year	kg/An	Change
1961	13 kg/An	—
1962	13 kg/An	+0.0%
1963	13 kg/An	+0.0%
1964	13 kg/An	+0.0%
1965	13 kg/An	+0.0%
1966	13 kg/An	+0.0%
1967	13 kg/An	+0.0%
1968	13 kg/An	+0.0%
1969	13 kg/An	+0.0%
1970	13 kg/An	+0.0%
1971	12 kg/An	-7.7%
1972	10 kg/An	-16.7%
1973	9 kg/An	-10.0%
1974	10 kg/An	+11.1%
1975	12 kg/An	+20.0%
1976	13 kg/An	+8.3%
1977	13 kg/An	+0.0%
1978	14 kg/An	+7.7%
1979	14 kg/An	+0.0%
1980	14 kg/An	+0.0%
1981	14 kg/An	+0.0%
1982	14 kg/An	+0.0%
1983	14 kg/An	+0.0%
1984	12 kg/An	-14.3%
1985	12 kg/An	+0.0%
1986	12 kg/An	+0.0%
1987	12 kg/An	+0.0%
1988	13 kg/An	+8.3%
1989	13 kg/An	+0.0%
1990	13 kg/An	+0.0%
1991	13 kg/An	+0.0%
1992	12 kg/An	-7.7%
1993	13 kg/An	+8.3%
1994	12 kg/An	-7.7%
1995	13 kg/An	+8.3%
1996	13 kg/An	+0.0%
1997	13 kg/An	+0.0%
1998	13 kg/An	+0.0%
1999	13 kg/An	+0.0%
2000	12 kg/An	-7.7%
2001	13 kg/An	+8.3%
2002	13 kg/An	+0.0%
2003	13 kg/An	+0.0%
2004	13 kg/An	+0.0%
2005	12 kg/An	-7.7%
2006	13 kg/An	+8.3%
2007	14 kg/An	+7.7%
2008	14 kg/An	+0.0%
2009	14 kg/An	+0.0%
2010	14 kg/An	+0.0%
2011	15 kg/An	+7.1%
2012	14 kg/An	-6.7%
2013	14 kg/An	+0.0%
2014	15 kg/An	+7.1%
2015	14 kg/An	-6.7%
2016	14 kg/An	+0.0%
2017	14 kg/An	+0.0%
2018	14 kg/An	+0.0%
2019	14 kg/An	+0.0%
2020	15 kg/An	+7.1%
2021	15 kg/An	+0.0%
2022	16 kg/An	+6.7%
2023	15 kg/An	-6.2%
2024	18 kg/An	+20.0%

Mali compared with similar countries

Mali's 18 kg/An is above the median for low income countries, which is 12 kg/An, 1.5× the median. (23 countries reporting)
Mali's 18 kg/An is above the median for Sub-Saharan Africa, which is 14 kg/An, 1.3× the median. (45 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	13 kg/An	13 kg/An	13 kg/An	9
1970s	12 kg/An	9 kg/An	14 kg/An	10
1980s	13 kg/An	12 kg/An	14 kg/An	10
1990s	12.8 kg/An	12 kg/An	13 kg/An	10
2000s	13.1 kg/An	12 kg/An	14 kg/An	10
2010s	14.2 kg/An	14 kg/An	15 kg/An	10
2020s	15.8 kg/An	15 kg/An	18 kg/An	5

Countries ranked near Mali

87 Bahrain 18 kg/An compare
87 Eswatini 18 kg/An compare
87 Iceland 18 kg/An compare
87 Latvia 18 kg/An compare
87 Madagascar 18 kg/An compare
87 Mauritania 18 kg/An compare
87 Poland 18 kg/An compare
87 Russian Federation 18 kg/An compare
87 Sudan 18 kg/An compare
87 Ukraine 18 kg/An compare
87 Uruguay 18 kg/An compare
87 Bahrain 18 kg/An compare
87 Eswatini 18 kg/An compare
87 Madagascar 18 kg/An compare
87 Mauritania 18 kg/An compare
87 Russia 18 kg/An compare

See the full ranking of 264 places →

More agriculture & rural data for Mali

Cropland extent over the long-term, annual growth rate 1.96 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
Cropland extent over the long-term, per capita 0.3663 hectares per person (2025)
Agricultural area over the long-term, annual growth rate 0.4046 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0.0015 hectares per US$ of GDP (2025)
Agricultural area over the long-term, per capita 1.74 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
Rural population, annual growth rate 2.03 % change on previous year (2025)

All data for Mali →

Frequently asked questions

What is meat of sheep, fresh or chilled — yield/carcass weight in Mali?: Meat of sheep, fresh or chilled — yield/carcass weight in Mali was 18 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Mali?: The highest recorded value was 18 kg/An in 2024.
What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Mali?: The lowest recorded value was 9 kg/An in 1973.
How does Mali rank for meat of sheep, fresh or chilled — yield/carcass weight?: Mali ranks 87th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Mali?: Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
Where does this Mali data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Yield/Carcass Weight in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/mali/

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About this data

Indicator: Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit: kg/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 264 places, 14,851 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.