Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Cameroon

Cameroon: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 11 kg/An in 2024. ▬ Flat

Latest (2024)
11 kg/An
Change on year
down 38.9%
World rank
196th
of 234 countries
All-time high
18 kg/An
in 2023
All-time low
7 kg/An
in 2012
Years of data
64
1961–2024

Meat of sheep, fresh or chilled — Yield/Carcass Weight in Cameroon, 1961–2024

05101520196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, meat of sheep, fresh or chilled — yield/carcass weight in Cameroon stood at 11 kg/An.

The figure is down 38.9% on the previous year and unchanged over ten years.

Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Cameroon peaked at 18 kg/An in 2023 and was at its lowest, 7 kg/An, in 2012.

Cameroon ranks 196th of 234 countries on this measure, in the bottom quarter.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Cameroon, year by year

Annual values for Meat of sheep, fresh or chilled — Yield/Carcass Weight in Cameroon, 1961 to 2024.
Year kg/An Change
1961 12 kg/An —
1962 12 kg/An +0.0%
1963 12 kg/An +0.0%
1964 12 kg/An +0.0%
1965 12 kg/An +0.0%
1966 12 kg/An +0.0%
1967 12 kg/An +0.0%
1968 12 kg/An +0.0%
1969 12 kg/An +0.0%
1970 12 kg/An +0.0%
1971 12 kg/An +0.0%
1972 12 kg/An +0.0%
1973 12 kg/An +0.0%
1974 12 kg/An +0.0%
1975 12 kg/An +0.0%
1976 12 kg/An +0.0%
1977 12 kg/An +0.0%
1978 12 kg/An +0.0%
1979 12 kg/An +0.0%
1980 12 kg/An +0.0%
1981 12 kg/An +0.0%
1982 12 kg/An +0.0%
1983 12 kg/An +0.0%
1984 12 kg/An +0.0%
1985 12 kg/An +0.0%
1986 12 kg/An +0.0%
1987 12 kg/An +0.0%
1988 12 kg/An +0.0%
1989 12 kg/An +0.0%
1990 12 kg/An +0.0%
1991 12 kg/An +0.0%
1992 12 kg/An +0.0%
1993 12 kg/An +0.0%
1994 12 kg/An +0.0%
1995 12 kg/An +0.0%
1996 12 kg/An +0.0%
1997 12 kg/An +0.0%
1998 12 kg/An +0.0%
1999 12 kg/An +0.0%
2000 12 kg/An +0.0%
2001 12 kg/An +0.0%
2002 12 kg/An +0.0%
2003 12 kg/An +0.0%
2004 12 kg/An +0.0%
2005 12 kg/An +0.0%
2006 12 kg/An +0.0%
2007 12 kg/An +0.0%
2008 12 kg/An +0.0%
2009 12 kg/An +0.0%
2010 12 kg/An +0.0%
2011 12 kg/An +0.0%
2012 7 kg/An -41.7%
2013 12 kg/An +71.4%
2014 11 kg/An -8.3%
2015 11 kg/An +0.0%
2016 11 kg/An +0.0%
2017 10 kg/An -9.1%
2018 11 kg/An +10.0%
2019 14 kg/An +27.3%
2020 13 kg/An -7.1%
2021 11 kg/An -15.4%
2022 17 kg/An +54.5%
2023 18 kg/An +5.9%
2024 11 kg/An -38.9%

Cameroon compared with similar countries

  • Cameroon's 11 kg/An is below the median for lower middle income countries, which is 15 kg/An, 73% of the median. (38 countries reporting)
  • Cameroon's 11 kg/An is below the median for Sub-Saharan Africa, which is 14 kg/An, 79% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 12 kg/An 12 kg/An 12 kg/An 9
1970s 12 kg/An 12 kg/An 12 kg/An 10
1980s 12 kg/An 12 kg/An 12 kg/An 10
1990s 12 kg/An 12 kg/An 12 kg/An 10
2000s 12 kg/An 12 kg/An 12 kg/An 10
2010s 11.1 kg/An 7 kg/An 14 kg/An 10
2020s 14 kg/An 11 kg/An 18 kg/An 5

Countries ranked near Cameroon

  1. 196 Equatorial Guinea 11 kg/An compare
  2. 196 Faroe Islands 11 kg/An compare
  3. 196 Greece 11 kg/An compare
  4. 196 Malawi 11 kg/An compare
  5. 196 Martinique 11 kg/An compare
  6. 196 Morocco 11 kg/An compare
  7. 196 Sierra Leone 11 kg/An compare
  8. 196 Timor-Leste 11 kg/An compare
  9. 196 Uganda 11 kg/An compare
  10. 196 Yugoslav SFR 11 kg/An compare
  11. 196 Equatorial Guinea 11 kg/An compare

See the full ranking of 264 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is meat of sheep, fresh or chilled — yield/carcass weight in Cameroon?
Meat of sheep, fresh or chilled — yield/carcass weight in Cameroon was 11 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Cameroon?
The highest recorded value was 18 kg/An in 2023.
What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Cameroon?
The lowest recorded value was 7 kg/An in 2012.
How does Cameroon rank for meat of sheep, fresh or chilled — yield/carcass weight?
Cameroon ranks 196th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Cameroon?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Yield/Carcass Weight in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/cameroon/

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About this data

Indicator
Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,851 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.