Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Armenia
Armenia: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 23 kg/An in 2024. ▲ Rising
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Armenia is 23 kg/An, measured in 2024.
The figure is up 21.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Armenia peaked at 24 kg/An in 2009 and was at its lowest, 16 kg/An, in 2002.
Armenia ranks 40th of 234 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Armenia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 17 kg/An | — |
| 1993 | 17 kg/An | +0.0% |
| 1994 | 17 kg/An | +0.0% |
| 1995 | 17 kg/An | +0.0% |
| 1996 | 17 kg/An | +0.0% |
| 1997 | 18 kg/An | +5.9% |
| 1998 | 18 kg/An | +0.0% |
| 1999 | 18 kg/An | +0.0% |
| 2000 | 19 kg/An | +5.6% |
| 2001 | 18 kg/An | -5.3% |
| 2002 | 16 kg/An | -11.1% |
| 2003 | 17 kg/An | +6.2% |
| 2004 | 17 kg/An | +0.0% |
| 2005 | 19 kg/An | +11.8% |
| 2006 | 18 kg/An | -5.3% |
| 2007 | 17 kg/An | -5.6% |
| 2008 | 17 kg/An | +0.0% |
| 2009 | 24 kg/An | +41.2% |
| 2010 | 24 kg/An | +0.0% |
| 2011 | 23 kg/An | -4.2% |
| 2012 | 21 kg/An | -8.7% |
| 2013 | 20 kg/An | -4.8% |
| 2014 | 19 kg/An | -5.0% |
| 2015 | 19 kg/An | +0.0% |
| 2016 | 19 kg/An | +0.0% |
| 2017 | 22 kg/An | +15.8% |
| 2018 | 24 kg/An | +9.1% |
| 2019 | 24 kg/An | +0.0% |
| 2020 | 24 kg/An | +0.0% |
| 2021 | 22 kg/An | -8.3% |
| 2022 | 22 kg/An | +0.0% |
| 2023 | 23 kg/An | +4.5% |
| 2024 | 23 kg/An | +0.0% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Armenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +41.2% | 17 kg/An | 24 kg/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17.38 kg/An | 17 kg/An | 18 kg/An | 8 |
| 2000s | 18.2 kg/An | 16 kg/An | 24 kg/An | 10 |
| 2010s | 21.5 kg/An | 19 kg/An | 24 kg/An | 10 |
| 2020s | 22.8 kg/An | 22 kg/An | 24 kg/An | 5 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Beef and Buffalo Meat, primary — Production 60,060 t (2024)
- Cereals, primary — Production 215,133 t (2024)
- Cereals, primary — Yield 1,961 kg/ha (2024)
- Cereals, primary — Area harvested 109,701 ha (2024)
- Cattle and Buffaloes — Stocks 492,148 An (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 496,629 An (2024)
- Wheat — Production 120,277 t (2024)
- Wheat — Area harvested 56,005 ha (2024)
- Wheat — Yield 2,148 kg/ha (2024)
- Eggs Primary — Yield/Carcass Weight 14,947 g/An (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Armenia?
- Meat of sheep, fresh or chilled — yield/carcass weight in Armenia was 23 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Armenia?
- The highest recorded value was 24 kg/An in 2009.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Armenia?
- The lowest recorded value was 16 kg/An in 2002.
- How does Armenia rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Armenia ranks 40th out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Armenia?
- Over the last ten years it is up 21.1%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.