Meat of sheep, fresh or chilled — Production in Palestine

Palestine: Meat of sheep, fresh or chilled — Production was 10,011 t in 2022. ▼ Falling

Latest (2022)
10,011 t
Change on year
down 0.2%
World rank
101st
of 234 countries
All-time high
23,608 t
in 2003
All-time low
8,921 t
in 1994
Years of data
29
1994–2022

Meat of sheep, fresh or chilled — Production in Palestine, 1994–2022

05.0k10.0k15.0k20.0k25.0k1994200820221994: 8.9k t1995: 10.9k t1996: 13.1k t1997: 10.5k t1998: 11.1k t1999: 10.4k t2000: 11.7k t2001: 12.8k t2002: 15.7k t2003: 23.6k t2004: 23.1k t2005: 22.9k t2006: 22.6k t2007: 21.2k t2008: 19.6k t2009: 11.3k t2010: 10.7k t2011: 12.0k t2012: 12.4k t2013: 12.3k t2014: 11.6k t2015: 11.2k t2016: 11.5k t2017: 11.3k t2018: 10.8k t2019: 10.0k t2020: 9.8k t2021: 10.0k t2022: 10.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2022, meat of sheep, fresh or chilled — production in Palestine stood at 10,011 t.

Compared with earlier readings it is down 0.2% on the previous year and down 19.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Palestine peaked at 23,608 t in 2003 and was at its lowest, 8,921 t, in 1994.

Palestine ranks 101st of 234 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 29 years of available data.

Meat of sheep, fresh or chilled — Production in Palestine, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Palestine, 1994 to 2022.
Year t Change
1994 8,921 t —
1995 10,906 t +22.3%
1996 13,147 t +20.5%
1997 10,462 t -20.4%
1998 11,147 t +6.5%
1999 10,444 t -6.3%
2000 11,733 t +12.3%
2001 12,761 t +8.8%
2002 15,711 t +23.1%
2003 23,608 t +50.3%
2004 23,131 t -2.0%
2005 22,882 t -1.1%
2006 22,615 t -1.2%
2007 21,234 t -6.1%
2008 19,627 t -7.6%
2009 11,340 t -42.2%
2010 10,710 t -5.6%
2011 11,970 t +11.8%
2012 12,442 t +3.9%
2013 12,285 t -1.3%
2014 11,599 t -5.6%
2015 11,200 t -3.4%
2016 11,500 t +2.7%
2017 11,300 t -1.7%
2018 10,767 t -4.7%
2019 9,960 t -7.5%
2020 9,774 t -1.9%
2021 10,029 t +2.6%
2022 10,011 t -0.2%

Palestine compared with similar countries

  • Palestine's 10,011 t is below the median for lower middle income countries, which is 10,114 t, 99% of the median. (38 countries reporting)
  • Palestine's 10,011 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 40,960 t, 24% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Production in Palestine changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +50.3% 15,711 t 23,608 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,838 t 8,921 t 13,147 t 6
2000s 18,464 t 11,340 t 23,608 t 10
2010s 11,373 t 9,960 t 12,442 t 10
2020s 9,938 t 9,774 t 10,029 t 3

Countries ranked near Palestine

  1. 98 Armenia 11,092 t compare
  2. 98 Armenia 11,092 t compare
  3. 100 Namibia 10,217 t compare
  4. 102 Mali 9,182 t compare
  5. 103 Bulgaria 8,350 t compare
  6. 104 Iceland 7,966 t compare

See the full ranking of 264 places →

More agriculture & rural data for Palestine

All data for Palestine →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Palestine?
Meat of sheep, fresh or chilled — production in Palestine was 10,011 t in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Palestine?
The highest recorded value was 23,608 t in 2003.
What is the lowest meat of sheep, fresh or chilled — production recorded in Palestine?
The lowest recorded value was 8,921 t in 1994.
How does Palestine rank for meat of sheep, fresh or chilled — production?
Palestine ranks 101st out of 234 countries with data for 2022.
Is meat of sheep, fresh or chilled — production rising or falling in Palestine?
Over the last ten years it is down 19.5%. The long-run trend across the full record is falling.
Where does this Palestine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Palestine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-2/west-bank-and-gaza/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,986 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.