Meat of sheep, fresh or chilled — Production in Poland
Poland: Meat of sheep, fresh or chilled — Production was 1,500 t in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Production in Poland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of sheep, fresh or chilled — production in Poland is 1,500 t, measured in 2024.
Compared with earlier readings it is up 11.9% on the previous year and up 15.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production in Poland peaked at 33,000 t in 1991 and was at its lowest, 700 t, in 2015.
That places Poland 143rd out of 234 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production in Poland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 25,700 t | — |
| 1962 | 24,500 t | -4.7% |
| 1963 | 21,600 t | -11.8% |
| 1964 | 19,100 t | -11.6% |
| 1965 | 19,300 t | +1.0% |
| 1966 | 19,300 t | +0.0% |
| 1967 | 21,000 t | +8.8% |
| 1968 | 22,700 t | +8.1% |
| 1969 | 22,700 t | +0.0% |
| 1970 | 21,800 t | -4.0% |
| 1971 | 22,300 t | +2.3% |
| 1972 | 23,200 t | +4.0% |
| 1973 | 22,200 t | -4.3% |
| 1974 | 20,400 t | -8.1% |
| 1975 | 17,100 t | -16.2% |
| 1976 | 16,100 t | -5.8% |
| 1977 | 17,200 t | +6.8% |
| 1978 | 19,300 t | +12.2% |
| 1979 | 20,300 t | +5.2% |
| 1980 | 18,500 t | -8.9% |
| 1981 | 17,900 t | -3.2% |
| 1982 | 17,900 t | +0.0% |
| 1983 | 17,300 t | -3.4% |
| 1984 | 20,800 t | +20.2% |
| 1985 | 26,100 t | +25.5% |
| 1986 | 30,700 t | +17.6% |
| 1987 | 30,200 t | -1.6% |
| 1988 | 26,400 t | -12.6% |
| 1989 | 22,400 t | -15.2% |
| 1990 | 28,700 t | +28.1% |
| 1991 | 33,000 t | +15.0% |
| 1992 | 22,500 t | -31.8% |
| 1993 | 17,600 t | -21.8% |
| 1994 | 8,300 t | -52.8% |
| 1995 | 5,600 t | -32.5% |
| 1996 | 5,100 t | -8.9% |
| 1997 | 2,900 t | -43.1% |
| 1998 | 1,300 t | -55.2% |
| 1999 | 1,600 t | +23.1% |
| 2000 | 1,300 t | -18.8% |
| 2001 | 1,300 t | +0.0% |
| 2002 | 1,100 t | -15.4% |
| 2003 | 1,400 t | +27.3% |
| 2004 | 1,700 t | +21.4% |
| 2005 | 1,200 t | -29.4% |
| 2006 | 1,300 t | +8.3% |
| 2007 | 1,500 t | +15.4% |
| 2008 | 1,400 t | -6.7% |
| 2009 | 1,200 t | -14.3% |
| 2010 | 1,100 t | -8.3% |
| 2011 | 1,100 t | +0.0% |
| 2012 | 900 t | -18.2% |
| 2013 | 900 t | +0.0% |
| 2014 | 1,300 t | +44.4% |
| 2015 | 700 t | -46.2% |
| 2016 | 700 t | +0.0% |
| 2017 | 900 t | +28.6% |
| 2018 | 1,000 t | +11.1% |
| 2019 | 1,130 t | +13.0% |
| 2020 | 1,090 t | -3.5% |
| 2021 | 1,140 t | +4.6% |
| 2022 | 1,210 t | +6.1% |
| 2023 | 1,340 t | +10.7% |
| 2024 | 1,500 t | +11.9% |
Poland compared with similar countries
- Poland's 1,500 t is below the median for high income countries, which is 3,629 t, 41% of the median. (56 countries reporting)
- Poland's 1,500 t is below the median for Europe & Central Asia, which is 6,525 t, 23% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21,767 t | 19,100 t | 25,700 t | 9 |
| 1970s | 19,990 t | 16,100 t | 23,200 t | 10 |
| 1980s | 22,820 t | 17,300 t | 30,700 t | 10 |
| 1990s | 12,660 t | 1,300 t | 33,000 t | 10 |
| 2000s | 1,340 t | 1,100 t | 1,700 t | 10 |
| 2010s | 973 t | 700 t | 1,300 t | 10 |
| 2020s | 1,256 t | 1,090 t | 1,500 t | 5 |
Countries ranked near Poland
- 140 Sierra Leone 1,880 t compare
- 141 Belgium 1,590 t compare
- 142 Malaysia 1,555 t compare
- 144 Hungary 1,470 t compare
- 145 Madagascar 1,426 t compare
- 145 Madagascar 1,426 t compare
More agriculture & rural data for Poland
- Cropland extent over the long-term, annual growth rate 0.3697 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3204 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.4891 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3881 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production in Poland?
- Meat of sheep, fresh or chilled — production in Poland was 1,500 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — production recorded in Poland?
- The highest recorded value was 33,000 t in 1991.
- What is the lowest meat of sheep, fresh or chilled — production recorded in Poland?
- The lowest recorded value was 700 t in 2015.
- How does Poland rank for meat of sheep, fresh or chilled — production?
- Poland ranks 143rd out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — production rising or falling in Poland?
- Over the last ten years it is up 15.4%. The long-run trend across the full record is volatile.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.