Meat of sheep, fresh or chilled — Production in Azerbaijan

Azerbaijan: Meat of sheep, fresh or chilled — Production was 84,101 t in 2024. ▲ Rising

Latest (2024)
84,101 t
Change on year
down 5.4%
World rank
40th
of 234 countries
All-time high
89,055 t
in 2022
All-time low
22,000 t
in 1994
Years of data
33
1992–2024

Meat of sheep, fresh or chilled — Production in Azerbaijan, 1992–2024

20.0k40.0k60.0k80.0k1992200820241992: 27.0k t1993: 26.0k t1994: 22.0k t1995: 23.0k t1996: 25.6k t1997: 25.8k t1998: 32.1k t1999: 34.8k t2000: 35.0k t2001: 36.7k t2002: 37.6k t2003: 39.2k t2004: 40.7k t2005: 41.9k t2006: 44.4k t2007: 45.0k t2008: 46.3k t2009: 66.8k t2010: 74.3k t2011: 74.4k t2012: 70.4k t2013: 70.9k t2014: 68.8k t2015: 70.9k t2016: 75.3k t2017: 79.1k t2018: 80.8k t2019: 85.3k t2020: 87.1k t2021: 87.6k t2022: 89.1k t2023: 88.9k t2024: 84.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat of sheep, fresh or chilled — production in Azerbaijan stood at 84,101 t.

Compared with earlier readings it is down 5.4% on the previous year and up 22.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Azerbaijan peaked at 89,055 t in 2022 and was at its lowest, 22,000 t, in 1994.

Azerbaijan ranks 40th of 234 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of sheep, fresh or chilled — Production in Azerbaijan, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Azerbaijan, 1992 to 2024.
Year t Change
1992 27,000 t —
1993 26,000 t -3.7%
1994 22,000 t -15.4%
1995 23,000 t +4.5%
1996 25,583 t +11.2%
1997 25,822 t +0.9%
1998 32,143 t +24.5%
1999 34,769 t +8.2%
2000 34,984 t +0.6%
2001 36,710 t +4.9%
2002 37,614 t +2.5%
2003 39,231 t +4.3%
2004 40,684 t +3.7%
2005 41,894 t +3.0%
2006 44,433 t +6.1%
2007 45,036 t +1.4%
2008 46,300 t +2.8%
2009 66,776 t +44.2%
2010 74,280 t +11.2%
2011 74,395 t +0.2%
2012 70,366 t -5.4%
2013 70,929 t +0.8%
2014 68,760 t -3.1%
2015 70,940 t +3.2%
2016 75,254 t +6.1%
2017 79,092 t +5.1%
2018 80,800 t +2.2%
2019 85,300 t +5.6%
2020 87,058 t +2.1%
2021 87,647 t +0.7%
2022 89,055 t +1.6%
2023 88,946 t -0.1%
2024 84,101 t -5.4%

Azerbaijan compared with similar countries

  • Azerbaijan's 84,101 t is above the median for upper middle income countries, which is 2,125 t, 39.6× the median. (49 countries reporting)
  • Azerbaijan's 84,101 t is above the median for Europe & Central Asia, which is 6,525 t, 12.9× the median. (46 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Production in Azerbaijan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +44.2% 46,300 t 66,776 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 27,040 t 22,000 t 34,769 t 8
2000s 43,366 t 34,984 t 66,776 t 10
2010s 75,012 t 68,760 t 85,300 t 10
2020s 87,361 t 84,101 t 89,055 t 5

Countries ranked near Azerbaijan

  1. 38 Afghanistan 84,750 t compare
  2. 38 Afghanistan 84,750 t compare
  3. 40 Azerbaijan 84,101 t compare
  4. 42 Ethiopia PDR 81,600 t
  5. 43 Kyrgyzstan 78,400 t compare
  6. 43 Kyrgyzstan 78,400 t compare

See the full ranking of 264 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Azerbaijan?
Meat of sheep, fresh or chilled — production in Azerbaijan was 84,101 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Azerbaijan?
The highest recorded value was 89,055 t in 2022.
What is the lowest meat of sheep, fresh or chilled — production recorded in Azerbaijan?
The lowest recorded value was 22,000 t in 1994.
How does Azerbaijan rank for meat of sheep, fresh or chilled — production?
Azerbaijan ranks 40th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — production rising or falling in Azerbaijan?
Over the last ten years it is up 22.3%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-2/azerbaijan/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,986 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.