Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) in Luxembourg

Luxembourg: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) was 2,000 An in 2024. ▼ Falling

Latest (2024)
2,000 An
Change on year
down 22.8%
World rank
214th
of 234 countries
All-time high
4,227 An
in 2003
All-time low
1,000 An
in 2000
Years of data
25
2000–2024

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Luxembourg, 2000–2024

1.0k2.0k3.0k4.0k2000201220242000: 1.0k An2001: 1.0k An2002: 3.7k An2003: 4.2k An2004: 4.2k An2005: 3.7k An2006: 3.5k An2007: 2.9k An2008: 2.4k An2009: 2.6k An2010: 2.3k An2011: 2.3k An2012: 2.6k An2013: 2.6k An2014: 2.5k An2015: 2.5k An2016: 2.3k An2017: 2.4k An2018: 2.2k An2019: 2.4k An2020: 2.4k An2021: 2.6k An2022: 2.6k An2023: 2.6k An2024: 2.0k An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, meat of sheep, fresh or chilled — producing animals/slaughtered in Luxembourg stood at 2,000 An.

The figure is down 22.8% on the previous year and down 20.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Luxembourg peaked at 4,227 An in 2003 and was at its lowest, 1,000 An, in 2000.

Luxembourg ranks 214th of 234 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 25 years of available data.

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) in Luxembourg, year by year

Annual values for Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Luxembourg, 2000 to 2024.
Year An Change
2000 1,000 An —
2001 1,000 An +0.0%
2002 3,706 An +270.6%
2003 4,227 An +14.1%
2004 4,221 An -0.1%
2005 3,698 An -12.4%
2006 3,483 An -5.8%
2007 2,896 An -16.9%
2008 2,415 An -16.6%
2009 2,612 An +8.2%
2010 2,258 An -13.6%
2011 2,291 An +1.5%
2012 2,610 An +13.9%
2013 2,583 An -1.0%
2014 2,527 An -2.2%
2015 2,515 An -0.5%
2016 2,340 An -7.0%
2017 2,447 An +4.6%
2018 2,200 An -10.1%
2019 2,400 An +9.1%
2020 2,390 An -0.4%
2021 2,580 An +7.9%
2022 2,620 An +1.6%
2023 2,590 An -1.1%
2024 2,000 An -22.8%

Luxembourg compared with similar countries

  • Luxembourg's 2,000 An is below the median for high income countries, which is 187,355 An, 1% of the median. (56 countries reporting)
  • Luxembourg's 2,000 An is below the median for Europe & Central Asia, which is 394,148 An, 1% of the median. (46 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) in Luxembourg changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +270.6% 1,000 An 3,706 An

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,926 An 1,000 An 4,227 An 10
2010s 2,417 An 2,200 An 2,610 An 10
2020s 2,436 An 2,000 An 2,620 An 5

Countries ranked near Luxembourg

  1. 211 Papua New Guinea 2,153 An compare
  2. 212 Guadeloupe 2,150 An compare
  3. 213 Nicaragua 2,058 An compare
  4. 215 Dominica 1,873 An compare
  5. 216 Mauritius 1,609 An compare
  6. 217 Brunei Darussalam 1,570 An compare
  7. 217 Brunei 1,570 An compare

See the full ranking of 264 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is meat of sheep, fresh or chilled — producing animals/slaughtered in Luxembourg?
Meat of sheep, fresh or chilled — producing animals/slaughtered in Luxembourg was 2,000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Luxembourg?
The highest recorded value was 4,227 An in 2003.
What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Luxembourg?
The lowest recorded value was 1,000 An in 2000.
How does Luxembourg rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
Luxembourg ranks 214th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Luxembourg?
Over the last ten years it is down 20.9%. The long-run trend across the full record is falling.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/luxembourg/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,928 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.