Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Antigua and Barbuda

Antigua and Barbuda: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 21 1000 Int$ in 2024. ▼ Falling

Latest (2024)
21 1000 Int$
Change on year
up 162.5%
World rank
166th
of 179 countries
All-time high
168 1000 Int$
in 1987
All-time low
8 1000 Int$
in 2023
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Antigua and Barbuda, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Antigua and Barbuda stood at 21 1000 Int$.

Compared with earlier readings it is up 162.5% on the previous year and down 57.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Antigua and Barbuda peaked at 168 1000 Int$ in 1987 and was at its lowest, 8 1000 Int$, in 2023.

That places Antigua and Barbuda 166th out of 179 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Antigua and Barbuda, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Antigua and Barbuda, 1961 to 2024.
Year 1000 Int$ Change
1961 84 1000 Int$
1962 90 1000 Int$ +7.1%
1963 84 1000 Int$ -6.7%
1964 84 1000 Int$ +0.0%
1965 81 1000 Int$ -3.6%
1966 95 1000 Int$ +17.3%
1967 101 1000 Int$ +6.3%
1968 104 1000 Int$ +3.0%
1969 106 1000 Int$ +1.9%
1970 112 1000 Int$ +5.7%
1971 118 1000 Int$ +5.4%
1972 123 1000 Int$ +4.2%
1973 134 1000 Int$ +8.9%
1974 140 1000 Int$ +4.5%
1975 140 1000 Int$ +0.0%
1976 129 1000 Int$ -7.9%
1977 129 1000 Int$ +0.0%
1978 123 1000 Int$ -4.7%
1979 134 1000 Int$ +8.9%
1980 151 1000 Int$ +12.7%
1981 151 1000 Int$ +0.0%
1982 154 1000 Int$ +2.0%
1983 157 1000 Int$ +1.9%
1984 157 1000 Int$ +0.0%
1985 162 1000 Int$ +3.2%
1986 162 1000 Int$ +0.0%
1987 168 1000 Int$ +3.7%
1988 157 1000 Int$ -6.5%
1989 157 1000 Int$ +0.0%
1990 157 1000 Int$ +0.0%
1991 127 1000 Int$ -19.1%
1992 124 1000 Int$ -2.4%
1993 121 1000 Int$ -2.4%
1994 117 1000 Int$ -3.3%
1995 113 1000 Int$ -3.4%
1996 108 1000 Int$ -4.4%
1997 104 1000 Int$ -3.7%
1998 99 1000 Int$ -4.8%
1999 92 1000 Int$ -7.1%
2000 69 1000 Int$ -25.0%
2001 85 1000 Int$ +23.2%
2002 80 1000 Int$ -5.9%
2003 76 1000 Int$ -5.0%
2004 75 1000 Int$ -1.3%
2005 73 1000 Int$ -2.7%
2006 77 1000 Int$ +5.5%
2007 70 1000 Int$ -9.1%
2008 66 1000 Int$ -5.7%
2009 62 1000 Int$ -6.1%
2010 89 1000 Int$ +43.5%
2011 47 1000 Int$ -47.2%
2012 51 1000 Int$ +8.5%
2013 52 1000 Int$ +2.0%
2014 49 1000 Int$ -5.8%
2015 41 1000 Int$ -16.3%
2016 35 1000 Int$ -14.6%
2017 29 1000 Int$ -17.1%
2018 17 1000 Int$ -41.4%
2019 19 1000 Int$ +11.8%
2020 21 1000 Int$ +10.5%
2021 19 1000 Int$ -9.5%
2022 17 1000 Int$ -10.5%
2023 8 1000 Int$ -52.9%
2024 21 1000 Int$ +162.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 92.11 1000 Int$ 81 1000 Int$ 106 1000 Int$ 9
1970s 128.2 1000 Int$ 112 1000 Int$ 140 1000 Int$ 10
1980s 157.6 1000 Int$ 151 1000 Int$ 168 1000 Int$ 10
1990s 116.2 1000 Int$ 92 1000 Int$ 157 1000 Int$ 10
2000s 73.3 1000 Int$ 62 1000 Int$ 85 1000 Int$ 10
2010s 42.9 1000 Int$ 17 1000 Int$ 89 1000 Int$ 10
2020s 17.2 1000 Int$ 8 1000 Int$ 21 1000 Int$ 5

Countries ranked near Antigua and Barbuda

  1. 163 Réunion 35 1000 Int$ compare
  2. 164 New Caledonia 26 1000 Int$ compare
  3. 165 Jamaica 23 1000 Int$ compare
  4. 167 Bahamas 19 1000 Int$ compare
  5. 168 Sao Tome and Principe 16 1000 Int$ compare
  6. 169 French Polynesia 14 1000 Int$ compare

See the full ranking of 224 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Antigua and Barbuda?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Antigua and Barbuda was 21 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Antigua and Barbuda?
The highest recorded value was 168 1000 Int$ in 1987.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Antigua and Barbuda?
The lowest recorded value was 8 1000 Int$ in 2023.
How does Antigua and Barbuda rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Antigua and Barbuda ranks 166th out of 179 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Antigua and Barbuda?
Over the last ten years it is down 57.1%. The long-run trend across the full record is falling.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/antigua-and-barbuda/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.