Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Czechia
Czechia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0016 1000 Int$ per person in 2017. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Czechia, 1993–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Czechia is 0.0016 1000 Int$ per person, measured in 2017.
Compared with earlier readings it is up 2.0% on the previous year and up 133.8% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Czechia peaked at 0.0023 1000 Int$ per person in 1993 and was at its lowest, 0.0004 1000 Int$ per person, in 2004.
Czechia ranks 88th of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Czechia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1993 | 0.0023 1000 Int$ per person | — |
| 1994 | 0.0018 1000 Int$ per person | -20.0% |
| 1995 | 0.0017 1000 Int$ per person | -4.9% |
| 1996 | 0.0015 1000 Int$ per person | -10.6% |
| 1997 | 0.0015 1000 Int$ per person | -2.7% |
| 1998 | 0.0013 1000 Int$ per person | -9.7% |
| 1999 | 0.0014 1000 Int$ per person | +0.8% |
| 2000 | 0.0004 1000 Int$ per person | -73.3% |
| 2001 | 0.0004 1000 Int$ per person | +6.4% |
| 2002 | 0.0004 1000 Int$ per person | +13.7% |
| 2003 | 0.0006 1000 Int$ per person | +26.6% |
| 2004 | 0.0004 1000 Int$ per person | -37.1% |
| 2005 | 0.0006 1000 Int$ per person | +74.5% |
| 2006 | 0.0007 1000 Int$ per person | +13.1% |
| 2007 | 0.0007 1000 Int$ per person | +1.0% |
| 2008 | 0.0008 1000 Int$ per person | +12.5% |
| 2009 | 0.0008 1000 Int$ per person | +7.2% |
| 2010 | 0.0009 1000 Int$ per person | +10.5% |
| 2011 | 0.001 1000 Int$ per person | +6.8% |
| 2012 | 0.0012 1000 Int$ per person | +24.0% |
| 2013 | 0.0014 1000 Int$ per person | +11.4% |
| 2014 | 0.0014 1000 Int$ per person | +5.0% |
| 2015 | 0.0015 1000 Int$ per person | +1.1% |
| 2016 | 0.0016 1000 Int$ per person | +9.8% |
| 2017 | 0.0016 1000 Int$ per person | +2.0% |
Czechia compared with similar countries
- Czechia's 0.0016 1000 Int$ per person is below the median for high income countries, which is 0.002 1000 Int$ per person, 82% of the median. (54 countries reporting)
- Czechia's 0.0016 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0052 1000 Int$ per person, 31% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Czechia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | -73.3% | 0.0014 1000 Int$ per person | 0.0004 1000 Int$ per person |
| 2005 | +74.5% | 0.0004 1000 Int$ per person | 0.0006 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0016 1000 Int$ per person | 0.0013 1000 Int$ per person | 0.0023 1000 Int$ per person | 7 |
| 2000s | 0.0006 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0008 1000 Int$ per person | 10 |
| 2010s | 0.0013 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.0016 1000 Int$ per person | 8 |
Countries ranked near Czechia
- 85 Chile 0.0018 1000 Int$ per person compare
- 86 Mali 0.0018 1000 Int$ per person compare
- 87 Italy 0.0017 1000 Int$ per person compare
- 89 Germany 0.0016 1000 Int$ per person compare
- 90 Saint Vincent and the Grenadines 0.0015 1000 Int$ per person compare
- 91 Barbados 0.0015 1000 Int$ per person compare
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Share of GDP from agriculture 1.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Czechia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Czechia was 0.0016 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Czechia?
- The highest recorded value was 0.0023 1000 Int$ per person in 1993.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Czechia?
- The lowest recorded value was 0.0004 1000 Int$ per person in 2004.
- How does Czechia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Czechia ranks 88th out of 160 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Czechia?
- Over the last ten years it is up 133.8%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.