Meat of rabbits and hares, fresh or chilled — Producing in Luxembourg
Luxembourg: Meat of rabbits and hares, fresh or chilled — Producing was 14 1000 An in 2018. ▼ Falling
Meat of rabbits and hares, fresh or chilled — Producing in Luxembourg, 2000–2018
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2018, meat of rabbits and hares, fresh or chilled — producing in Luxembourg stood at 14 1000 An. That is the lowest value across all 19 years on record.
That represents a change of down 36.4% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled — producing in Luxembourg peaked at 41 1000 An in 2000 and was at its lowest, 14 1000 An, in 2017.
That places Luxembourg 54th out of 59 countries with data for 2018, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 19 years of available data.
Meat of rabbits and hares, fresh or chilled — Producing in Luxembourg, year by year
| Year | 1000 An | Change |
|---|---|---|
| 2000 | 41 1000 An | — |
| 2001 | 41 1000 An | +0.0% |
| 2002 | 41 1000 An | +0.0% |
| 2003 | 41 1000 An | +0.0% |
| 2004 | 41 1000 An | +0.0% |
| 2005 | 41 1000 An | +0.0% |
| 2006 | 36 1000 An | -12.2% |
| 2007 | 22 1000 An | -38.9% |
| 2008 | 22 1000 An | +0.0% |
| 2009 | 22 1000 An | +0.0% |
| 2010 | 22 1000 An | +0.0% |
| 2011 | 25 1000 An | +13.6% |
| 2012 | 18 1000 An | -28.0% |
| 2013 | 18 1000 An | +0.0% |
| 2014 | 19 1000 An | +5.6% |
| 2015 | 19 1000 An | +0.0% |
| 2016 | 15 1000 An | -21.1% |
| 2017 | 14 1000 An | -6.7% |
| 2018 | 14 1000 An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 34.8 1000 An | 22 1000 An | 41 1000 An | 10 |
| 2010s | 18.22 1000 An | 14 1000 An | 25 1000 An | 9 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled — producing in Luxembourg?
- Meat of rabbits and hares, fresh or chilled — producing in Luxembourg was 14 1000 An in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled — producing recorded in Luxembourg?
- The highest recorded value was 41 1000 An in 2000.
- What is the lowest meat of rabbits and hares, fresh or chilled — producing recorded in Luxembourg?
- The lowest recorded value was 14 1000 An in 2017.
- How does Luxembourg rank for meat of rabbits and hares, fresh or chilled — producing?
- Luxembourg ranks 54th out of 59 countries with data for 2018.
- Is meat of rabbits and hares, fresh or chilled — producing rising or falling in Luxembourg?
- Over the last ten years it is down 36.4%. The long-run trend across the full record is falling.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.