Meat of rabbits and hares, fresh or chilled — Producing in Jordan
Jordan: Meat of rabbits and hares, fresh or chilled — Producing was 20 1000 An in 2024. ◆ Volatile
Meat of rabbits and hares, fresh or chilled — Producing in Jordan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled — producing in Jordan is 20 1000 An, measured in 2024.
That represents a change of unchanged over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled — producing in Jordan peaked at 200 1000 An in 1981 and was at its lowest, 0 1000 An, in 1961.
That places Jordan 52nd out of 59 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled — Producing in Jordan, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 0 1000 An | — |
| 1962 | 0 1000 An | — |
| 1963 | 0 1000 An | — |
| 1964 | 0 1000 An | — |
| 1965 | 0 1000 An | — |
| 1966 | 0 1000 An | — |
| 1967 | 0 1000 An | — |
| 1968 | 0 1000 An | — |
| 1969 | 0 1000 An | — |
| 1970 | 0 1000 An | — |
| 1971 | 0 1000 An | — |
| 1972 | 0 1000 An | — |
| 1973 | 0 1000 An | — |
| 1974 | 0 1000 An | — |
| 1975 | 0 1000 An | — |
| 1976 | 0 1000 An | — |
| 1977 | 0 1000 An | — |
| 1978 | 0 1000 An | — |
| 1979 | 0 1000 An | — |
| 1980 | 0 1000 An | — |
| 1981 | 200 1000 An | — |
| 1982 | 150 1000 An | -25.0% |
| 1983 | 150 1000 An | +0.0% |
| 1984 | 160 1000 An | +6.7% |
| 1985 | 160 1000 An | +0.0% |
| 1986 | 160 1000 An | +0.0% |
| 1987 | 160 1000 An | +0.0% |
| 1988 | 160 1000 An | +0.0% |
| 1989 | 160 1000 An | +0.0% |
| 1990 | 160 1000 An | +0.0% |
| 1991 | 160 1000 An | +0.0% |
| 1992 | 160 1000 An | +0.0% |
| 1993 | 160 1000 An | +0.0% |
| 1994 | 160 1000 An | +0.0% |
| 1995 | 160 1000 An | +0.0% |
| 1996 | 160 1000 An | +0.0% |
| 1997 | 160 1000 An | +0.0% |
| 1998 | 160 1000 An | +0.0% |
| 1999 | 160 1000 An | +0.0% |
| 2000 | 160 1000 An | +0.0% |
| 2001 | 160 1000 An | +0.0% |
| 2002 | 160 1000 An | +0.0% |
| 2003 | 160 1000 An | +0.0% |
| 2004 | 160 1000 An | +0.0% |
| 2005 | 40 1000 An | -75.0% |
| 2006 | 20 1000 An | -50.0% |
| 2007 | 20 1000 An | +0.0% |
| 2008 | 20 1000 An | +0.0% |
| 2009 | 20 1000 An | +0.0% |
| 2010 | 20 1000 An | +0.0% |
| 2011 | 20 1000 An | +0.0% |
| 2012 | 20 1000 An | +0.0% |
| 2013 | 20 1000 An | +0.0% |
| 2014 | 20 1000 An | +0.0% |
| 2015 | 17 1000 An | -15.0% |
| 2016 | 18 1000 An | +5.9% |
| 2017 | 19 1000 An | +5.6% |
| 2018 | 19 1000 An | +0.0% |
| 2019 | 19 1000 An | +0.0% |
| 2020 | 18 1000 An | -5.3% |
| 2021 | 19 1000 An | +5.6% |
| 2022 | 19 1000 An | +0.0% |
| 2023 | 20 1000 An | +5.3% |
| 2024 | 20 1000 An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 1000 An | 0 1000 An | 0 1000 An | 9 |
| 1970s | 0 1000 An | 0 1000 An | 0 1000 An | 10 |
| 1980s | 146 1000 An | 0 1000 An | 200 1000 An | 10 |
| 1990s | 160 1000 An | 160 1000 An | 160 1000 An | 10 |
| 2000s | 92 1000 An | 20 1000 An | 160 1000 An | 10 |
| 2010s | 19.2 1000 An | 17 1000 An | 20 1000 An | 10 |
| 2020s | 19.2 1000 An | 18 1000 An | 20 1000 An | 5 |
Countries ranked near Jordan
- 49 Guadeloupe 39 1000 An compare
- 50 Latvia 23 1000 An compare
- 51 Kazakhstan 21 1000 An compare
- 52 Kyrgyzstan 20 1000 An compare
- 54 Luxembourg 14 1000 An compare
- 55 Mauritius 13 1000 An compare
More agriculture & rural data for Jordan
- Agriculture, forestry, and fishing, value added (current US$), annual 11.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0556 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 297.43 current US$ per person (2025)
- Rural population, annual growth rate -3.93 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0679 units per person (2025)
- Share of GDP from agriculture 5.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.6% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled — producing in Jordan?
- Meat of rabbits and hares, fresh or chilled — producing in Jordan was 20 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled — producing recorded in Jordan?
- The highest recorded value was 200 1000 An in 1981.
- What is the lowest meat of rabbits and hares, fresh or chilled — producing recorded in Jordan?
- The lowest recorded value was 0 1000 An in 1961.
- How does Jordan rank for meat of rabbits and hares, fresh or chilled — producing?
- Jordan ranks 52nd out of 59 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled — producing rising or falling in Jordan?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.