Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Middle Africa
Middle Africa: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 103.94 in 2024. ▲ Rising
Latest (2024)
103.94
Change on year
up 0.5%
Rank
3rd
of 10 groups
All-time high
103.94
in 2024
All-time low
28.47
in 1961
Years of data
64
1961–2024
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Middle Africa recorded 103.94 for meat of rabbits and hares, fresh or chilled (indigenous) — gross in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.5% on the previous year and up 5.3% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Middle Africa peaked at 103.94 in 2024 and was at its lowest, 28.47, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Middle Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 28.47 | — |
| 1962 | 30.46 | +7.0% |
| 1963 | 32.17 | +5.6% |
| 1964 | 33.02 | +2.6% |
| 1965 | 34.16 | +3.5% |
| 1966 | 35.59 | +4.2% |
| 1967 | 37.58 | +5.6% |
| 1968 | 39.86 | +6.1% |
| 1969 | 41.57 | +4.3% |
| 1970 | 43.27 | +4.1% |
| 1971 | 45.27 | +4.6% |
| 1972 | 47.54 | +5.0% |
| 1973 | 49.82 | +4.8% |
| 1974 | 52.1 | +4.6% |
| 1975 | 54.09 | +3.8% |
| 1976 | 56.37 | +4.2% |
| 1977 | 58.65 | +4.0% |
| 1978 | 61.12 | +4.2% |
| 1979 | 62.92 | +2.9% |
| 1980 | 65.95 | +4.8% |
| 1981 | 69.09 | +4.8% |
| 1982 | 72.6 | +5.1% |
| 1983 | 73.26 | +0.9% |
| 1984 | 73.45 | +0.3% |
| 1985 | 73.55 | +0.1% |
| 1986 | 73.74 | +0.3% |
| 1987 | 74.4 | +0.9% |
| 1988 | 77.53 | +4.2% |
| 1989 | 78.96 | +1.8% |
| 1990 | 80.47 | +1.9% |
| 1991 | 81.99 | +1.9% |
| 1992 | 83.7 | +2.1% |
| 1993 | 85.31 | +1.9% |
| 1994 | 85.31 | +0.0% |
| 1995 | 85.41 | +0.1% |
| 1996 | 86.88 | +1.7% |
| 1997 | 86.93 | +0.1% |
| 1998 | 88.35 | +1.6% |
| 1999 | 88.05 | -0.3% |
| 2000 | 89.98 | +2.2% |
| 2001 | 83.87 | -6.8% |
| 2002 | 89.96 | +7.3% |
| 2003 | 89.91 | -0.1% |
| 2004 | 89.96 | +0.1% |
| 2005 | 89.96 | +0.0% |
| 2006 | 89.96 | +0.0% |
| 2007 | 92.81 | +3.2% |
| 2008 | 92.81 | +0.0% |
| 2009 | 92.81 | +0.0% |
| 2010 | 92.81 | +0.0% |
| 2011 | 92.81 | +0.0% |
| 2012 | 93.95 | +1.2% |
| 2013 | 95.66 | +1.8% |
| 2014 | 98.73 | +3.2% |
| 2015 | 100.94 | +2.2% |
| 2016 | 100.33 | -0.6% |
| 2017 | 99.96 | -0.4% |
| 2018 | 100.25 | +0.3% |
| 2019 | 100.84 | +0.6% |
| 2020 | 101.55 | +0.7% |
| 2021 | 102.55 | +1.0% |
| 2022 | 102.97 | +0.4% |
| 2023 | 103.45 | +0.5% |
| 2024 | 103.94 | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34.76 | 28.47 | 41.57 | 9 |
| 1970s | 53.11 | 43.27 | 62.92 | 10 |
| 1980s | 73.25 | 65.95 | 78.96 | 10 |
| 1990s | 85.24 | 80.47 | 88.35 | 10 |
| 2000s | 90.2 | 83.87 | 92.81 | 10 |
| 2010s | 97.63 | 92.81 | 100.94 | 10 |
| 2020s | 102.89 | 101.55 | 103.94 | 5 |
Countries ranked near Middle Africa
- 1 Uzbekistan 486.57 compare
- 2 Burundi 166.77 compare
- 3 Republic of Korea 130.07 compare
- 4 Democratic People's Republic of Korea 102.29 compare
- 4 Lithuania 129.98 compare
- 5 Jordan 117.73 compare
- 5 Türkiye 100.47 compare
- 6 Georgia 117.04 compare
- 6 Venezuela (Bolivarian Republic of) 100 compare
More agriculture & rural data for Middle Africa
- Fruit Primary — Production, annual growth rate 2.15 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 1.14 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.27 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.23 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 5.35 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 2.25 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -8.58 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.29 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -7.39 % change on previous year (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Middle Africa?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Middle Africa was 103.94 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Middle Africa?
- The highest recorded value was 103.94 in 2024.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Middle Africa?
- The lowest recorded value was 28.47 in 1961.
- How does Middle Africa rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
- Middle Africa ranks 3rd out of 10 groups with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Middle Africa?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.