Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Sierra Leone
Sierra Leone: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per was 82.24 in 2024. ◆ Volatile
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Sierra Leone, 1991–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Sierra Leone is 82.24, measured in 2024.
The figure is down 1.8% on the previous year and down 20.6% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Sierra Leone peaked at 110.82 in 2006 and was at its lowest, 3.51, in 1991.
That places Sierra Leone 30th out of 50 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Sierra Leone, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 3.51 | — |
| 1992 | 6.08 | +73.2% |
| 1993 | 8.62 | +41.8% |
| 1994 | 11.15 | +29.4% |
| 1995 | 13.86 | +24.3% |
| 1996 | 18.93 | +36.6% |
| 1997 | 20.34 | +7.4% |
| 1998 | 22.73 | +11.8% |
| 1999 | 25.56 | +12.5% |
| 2000 | 30.19 | +18.1% |
| 2001 | 28.46 | -5.7% |
| 2002 | 30.18 | +6.0% |
| 2003 | 77.39 | +156.4% |
| 2004 | 93.52 | +20.8% |
| 2005 | 109.25 | +16.8% |
| 2006 | 110.82 | +1.4% |
| 2007 | 110.35 | -0.4% |
| 2008 | 109.52 | -0.8% |
| 2009 | 102.93 | -6.0% |
| 2010 | 108.75 | +5.7% |
| 2011 | 105.95 | -2.6% |
| 2012 | 105.34 | -0.6% |
| 2013 | 104.77 | -0.5% |
| 2014 | 103.58 | -1.1% |
| 2015 | 100.21 | -3.3% |
| 2016 | 96.21 | -4.0% |
| 2017 | 92.29 | -4.1% |
| 2018 | 89.53 | -3.0% |
| 2019 | 87.08 | -2.7% |
| 2020 | 85.33 | -2.0% |
| 2021 | 87.66 | +2.7% |
| 2022 | 85.44 | -2.5% |
| 2023 | 83.79 | -1.9% |
| 2024 | 82.24 | -1.8% |
Sierra Leone compared with similar countries
- Sierra Leone's 82.24 is above the median for low income countries, which is 82.24, 1.0× the median. (5 countries reporting)
- Sierra Leone's 82.24 is below the median for Sub-Saharan Africa, which is 82.92, 99% of the median. (10 countries reporting)
Biggest year-on-year movements
Years where Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +156.4% | 30.18 | 77.39 |
| 1992 | +73.2% | 3.51 | 6.08 |
| 1993 | +41.8% | 6.08 | 8.62 |
| 1996 | +36.6% | 13.86 | 18.93 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14.53 | 3.51 | 25.56 | 9 |
| 2000s | 80.26 | 28.46 | 110.82 | 10 |
| 2010s | 99.37 | 87.08 | 108.75 | 10 |
| 2020s | 84.89 | 82.24 | 87.66 | 5 |
Countries ranked near Sierra Leone
More agriculture & rural data for Sierra Leone
- Agriculture, forestry, and fishing, value added (current US$), annual 8.47 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2954 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 250 current US$ per person (2025)
- Rural population, annual growth rate 1 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.5407 units per person (2025)
- Share of GDP from agriculture 29.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.5% (2025)
- Agricultural raw materials exports 9.4% (2018)
- Agricultural raw materials imports 1.6% (2018)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Sierra Leone?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Sierra Leone was 82.24 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Sierra Leone?
- The highest recorded value was 110.82 in 2006.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Sierra Leone?
- The lowest recorded value was 3.51 in 1991.
- How does Sierra Leone rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross per?
- Sierra Leone ranks 30th out of 50 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross per rising or falling in Sierra Leone?
- Over the last ten years it is down 20.6%. The long-run trend across the full record is volatile.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.