Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Czechia

Czechia: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per was 100 in 2017. ▬ Flat

Latest (2017)
100
Change on year
up 0.8%
World rank
13th
of 50 countries
All-time high
106.71
in 2002
All-time low
92.29
in 1995
Years of data
25
1993–2017

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Czechia, 1993–2017

02550751001993200520171993: 94.31994: 94.91995: 92.31996: 96.51997: 96.41998: 105.71999: 106.12000: 106.12001: 106.12002: 106.72003: 106.62004: 103.52005: 100.32006: 98.82007: 98.22008: 97.42009: 100.22010: 100.52011: 1002012: 99.52013: 101.52014: 100.62015: 100.22016: 99.22017: 100

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Czechia is 100, measured in 2017.

The figure is up 0.8% on the previous year and up 1.8% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Czechia peaked at 106.71 in 2002 and was at its lowest, 92.29, in 1995.

That places Czechia 13th out of 50 countries with data for 2017, putting it in the top quarter.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Czechia, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Czechia, 1993 to 2017.
Year Value Change
1993 94.34
1994 94.9 +0.6%
1995 92.29 -2.8%
1996 96.48 +4.5%
1997 96.36 -0.1%
1998 105.71 +9.7%
1999 106.11 +0.4%
2000 106.11 +0.0%
2001 106.12 +0.0%
2002 106.71 +0.6%
2003 106.61 -0.1%
2004 103.53 -2.9%
2005 100.26 -3.2%
2006 98.84 -1.4%
2007 98.19 -0.7%
2008 97.36 -0.8%
2009 100.17 +2.9%
2010 100.48 +0.3%
2011 99.96 -0.5%
2012 99.48 -0.5%
2013 101.55 +2.1%
2014 100.6 -0.9%
2015 100.24 -0.4%
2016 99.16 -1.1%
2017 100 +0.8%

Czechia compared with similar countries

  • Czechia's 100 is above the median for high income countries, which is 90.65, 1.1× the median. (21 countries reporting)
  • Czechia's 100 is above the median for Europe & Central Asia, which is 85.13, 1.2× the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 98.03 92.29 106.11 7
2000s 102.39 97.36 106.71 10
2010s 100.18 99.16 101.55 8

Countries ranked near Czechia

  1. 10 Mauritius 101.41 compare
  2. 11 Bulgaria 100.4 compare
  3. 12 Uruguay 100.28 compare
  4. 14 Slovakia 99.67 compare
  5. 15 Spain 96.07 compare
  6. 16 Mexico 96.01 compare

See the full ranking of 82 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Czechia?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Czechia was 100 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Czechia?
The highest recorded value was 106.71 in 2002.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Czechia?
The lowest recorded value was 92.29 in 1995.
How does Czechia rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross per?
Czechia ranks 13th out of 50 countries with data for 2017.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross per rising or falling in Czechia?
Over the last ten years it is up 1.8%. The long-run trend across the full record is flat.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-per-capita-production-index/czechia/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,212 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.