Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Mexico
Mexico: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per was 96.01 in 2024. ▲ Rising
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Mexico, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Mexico recorded 96.01 for meat of rabbits and hares, fresh or chilled (indigenous) — gross per in 2024.
Compared with earlier readings it is down 0.5% on the previous year and down 4.4% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Mexico peaked at 184.26 in 1982 and was at its lowest, 18.05, in 1972.
That places Mexico 16th out of 50 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Mexico, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 21.81 | — |
| 1962 | 21.12 | -3.2% |
| 1963 | 20.79 | -1.6% |
| 1964 | 20.44 | -1.7% |
| 1965 | 20.42 | -0.1% |
| 1966 | 20.37 | -0.2% |
| 1967 | 20.01 | -1.8% |
| 1968 | 19.65 | -1.8% |
| 1969 | 19.3 | -1.8% |
| 1970 | 18.97 | -1.7% |
| 1971 | 18.4 | -3.0% |
| 1972 | 18.05 | -1.9% |
| 1973 | 23.56 | +30.5% |
| 1974 | 29.08 | +23.4% |
| 1975 | 107.56 | +269.9% |
| 1976 | 112.16 | +4.3% |
| 1977 | 153.42 | +36.8% |
| 1978 | 163.32 | +6.5% |
| 1979 | 170.12 | +4.2% |
| 1980 | 179.54 | +5.5% |
| 1981 | 182.02 | +1.4% |
| 1982 | 184.26 | +1.2% |
| 1983 | 145.45 | -21.1% |
| 1984 | 134.92 | -7.2% |
| 1985 | 132.16 | -2.0% |
| 1986 | 131.29 | -0.7% |
| 1987 | 129.75 | -1.2% |
| 1988 | 128.24 | -1.2% |
| 1989 | 128.85 | +0.5% |
| 1990 | 126.4 | -1.9% |
| 1991 | 123.99 | -1.9% |
| 1992 | 128.07 | +3.3% |
| 1993 | 125.72 | -1.8% |
| 1994 | 125 | -0.6% |
| 1995 | 122.79 | -1.8% |
| 1996 | 122.17 | -0.5% |
| 1997 | 120.13 | -1.7% |
| 1998 | 119.04 | -0.9% |
| 1999 | 117.15 | -1.6% |
| 2000 | 116.2 | -0.8% |
| 2001 | 115.31 | -0.8% |
| 2002 | 113.64 | -1.4% |
| 2003 | 112.89 | -0.7% |
| 2004 | 111.36 | -1.4% |
| 2005 | 110.13 | -1.1% |
| 2006 | 109.16 | -0.9% |
| 2007 | 107.64 | -1.4% |
| 2008 | 107.32 | -0.3% |
| 2009 | 105.77 | -1.4% |
| 2010 | 105.47 | -0.3% |
| 2011 | 103.99 | -1.4% |
| 2012 | 102.82 | -1.1% |
| 2013 | 101.49 | -1.3% |
| 2014 | 100.45 | -1.0% |
| 2015 | 100.12 | -0.3% |
| 2016 | 99.43 | -0.7% |
| 2017 | 98.85 | -0.6% |
| 2018 | 98.26 | -0.6% |
| 2019 | 97.68 | -0.6% |
| 2020 | 97.14 | -0.6% |
| 2021 | 97.46 | +0.3% |
| 2022 | 96.96 | -0.5% |
| 2023 | 96.47 | -0.5% |
| 2024 | 96.01 | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20.43 | 19.3 | 21.81 | 9 |
| 1970s | 81.46 | 18.05 | 170.12 | 10 |
| 1980s | 147.65 | 128.24 | 184.26 | 10 |
| 1990s | 123.05 | 117.15 | 128.07 | 10 |
| 2000s | 110.94 | 105.77 | 116.2 | 10 |
| 2010s | 100.86 | 97.68 | 105.47 | 10 |
| 2020s | 96.81 | 96.01 | 97.46 | 5 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Mexico?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Mexico was 96.01 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Mexico?
- The highest recorded value was 184.26 in 1982.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Mexico?
- The lowest recorded value was 18.05 in 1972.
- How does Mexico rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross per?
- Mexico ranks 16th out of 50 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross per rising or falling in Mexico?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.