Meat of pig with the bone, fresh or chilled — Production, annual in Suriname
Suriname: Meat of pig with the bone, fresh or chilled — Production, annual was -2.16 % change on previous year in 2024. ◆ Volatile
Latest (2024)
-2.16 % change on previous year
Change on year
down 155.4%
World rank
125th
of 172 countries
All-time high
26.72 % change on previous year
in 1971
All-time low
-34.29 % change on previous year
in 1994
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Production, annual in Suriname, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Suriname recorded -2.16 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2024.
The figure is down 155.4% on the previous year and down 112.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Suriname peaked at 26.72 % change on previous year in 1971 and was at its lowest, -34.29 % change on previous year, in 1994.
Suriname ranks 125th of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Suriname, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 14.52 % change on previous year | — |
| 1963 | 4.35 % change on previous year | -70.1% |
| 1964 | -5.9 % change on previous year | -235.8% |
| 1965 | 12.92 % change on previous year | -318.8% |
| 1966 | 18.3 % change on previous year | +41.7% |
| 1967 | -2.21 % change on previous year | -112.1% |
| 1968 | 18.08 % change on previous year | -918.1% |
| 1969 | 26.55 % change on previous year | +46.9% |
| 1970 | -6.62 % change on previous year | -124.9% |
| 1971 | 26.72 % change on previous year | -503.9% |
| 1972 | 3.67 % change on previous year | -86.2% |
| 1973 | 14.02 % change on previous year | +281.6% |
| 1974 | 11.76 % change on previous year | -16.2% |
| 1975 | 6.77 % change on previous year | -42.4% |
| 1976 | -12.34 % change on previous year | -282.3% |
| 1977 | 4.78 % change on previous year | -138.7% |
| 1978 | 16.89 % change on previous year | +253.4% |
| 1979 | 12.76 % change on previous year | -24.4% |
| 1980 | 6.17 % change on previous year | -51.6% |
| 1981 | -3 % change on previous year | -148.5% |
| 1982 | -9.81 % change on previous year | +227.5% |
| 1983 | 16.11 % change on previous year | -264.3% |
| 1984 | 19.69 % change on previous year | +22.2% |
| 1985 | 13.26 % change on previous year | -32.6% |
| 1986 | -13.37 % change on previous year | -200.8% |
| 1987 | -4.14 % change on previous year | -69.1% |
| 1988 | 2.85 % change on previous year | -168.9% |
| 1989 | 22.92 % change on previous year | +704.1% |
| 1990 | 1.16 % change on previous year | -94.9% |
| 1991 | 19.04 % change on previous year | +1544.1% |
| 1992 | -26.62 % change on previous year | -239.8% |
| 1993 | -3.45 % change on previous year | -87.0% |
| 1994 | -34.29 % change on previous year | +894.3% |
| 1995 | -13.48 % change on previous year | -60.7% |
| 1996 | 18.59 % change on previous year | -237.9% |
| 1997 | 17.27 % change on previous year | -7.1% |
| 1998 | -4.16 % change on previous year | -124.1% |
| 1999 | -5.18 % change on previous year | +24.7% |
| 2000 | 15.81 % change on previous year | -404.9% |
| 2001 | 10.04 % change on previous year | -36.5% |
| 2002 | 12.09 % change on previous year | +20.4% |
| 2003 | -3.13 % change on previous year | -125.9% |
| 2004 | 18.53 % change on previous year | -691.9% |
| 2005 | 7.03 % change on previous year | -62.1% |
| 2006 | -5.89 % change on previous year | -183.8% |
| 2007 | -3.31 % change on previous year | -43.8% |
| 2008 | -3.48 % change on previous year | +5.3% |
| 2009 | 13.41 % change on previous year | -484.8% |
| 2010 | 8.64 % change on previous year | -35.6% |
| 2011 | 12.87 % change on previous year | +49.0% |
| 2012 | -14.19 % change on previous year | -210.2% |
| 2013 | 3.73 % change on previous year | -126.3% |
| 2014 | 16.93 % change on previous year | +354.1% |
| 2015 | -0.6236 % change on previous year | -103.7% |
| 2016 | 11.61 % change on previous year | -1961.6% |
| 2017 | -5.86 % change on previous year | -150.5% |
| 2018 | -9.43 % change on previous year | +60.8% |
| 2019 | 5.28 % change on previous year | -156.0% |
| 2020 | -4.7 % change on previous year | -189.1% |
| 2021 | -0.2347 % change on previous year | -95.0% |
| 2022 | -0.1148 % change on previous year | -51.1% |
| 2023 | 3.89 % change on previous year | -3490.4% |
| 2024 | -2.16 % change on previous year | -155.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10.83 % change on previous year | -5.9 % change on previous year | 26.55 % change on previous year | 8 |
| 1970s | 7.84 % change on previous year | -12.34 % change on previous year | 26.72 % change on previous year | 10 |
| 1980s | 5.07 % change on previous year | -13.37 % change on previous year | 22.92 % change on previous year | 10 |
| 1990s | -3.11 % change on previous year | -34.29 % change on previous year | 19.04 % change on previous year | 10 |
| 2000s | 6.11 % change on previous year | -5.89 % change on previous year | 18.53 % change on previous year | 10 |
| 2010s | 2.9 % change on previous year | -14.19 % change on previous year | 16.93 % change on previous year | 10 |
| 2020s | -0.6625 % change on previous year | -4.7 % change on previous year | 3.89 % change on previous year | 5 |
Countries ranked near Suriname
- 122 Réunion -1.69 % change on previous year compare
- 123 French Polynesia -1.88 % change on previous year compare
- 124 Kyrgyzstan -2.13 % change on previous year compare
- 126 Bhutan -2.2 % change on previous year compare
- 127 Puerto Rico -2.24 % change on previous year compare
- 128 Norway -2.29 % change on previous year compare
More agriculture & rural data for Suriname
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3421 units per person (2025)
- Share of GDP from agriculture 6.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2024)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.1% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Suriname?
- Meat of pig with the bone, fresh or chilled — production, annual in Suriname was -2.16 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Suriname?
- The highest recorded value was 26.72 % change on previous year in 1971.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Suriname?
- The lowest recorded value was -34.29 % change on previous year in 1994.
- How does Suriname rank for meat of pig with the bone, fresh or chilled — production, annual?
- Suriname ranks 125th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Suriname?
- Over the last ten years it is down 112.7%. The long-run trend across the full record is volatile.
- Where does this Suriname data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.