Meat of pig with the bone, fresh or chilled — Production (pig) in Belize

Belize: Meat of pig with the bone, fresh or chilled — Production (pig) was 2,349 t in 2024. ▲ Rising

Latest (2024)
2,349 t
Change on year
up 5.8%
World rank
154th
of 225 countries
All-time high
2,349 t
in 2024
All-time low
361 t
in 1993
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled — Production in Belize, 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — production in Belize stood at 2,349 t. That is the highest value across all 64 years on record.

That represents a change of up 5.8% on the previous year and up 71.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production in Belize peaked at 2,349 t in 2024 and was at its lowest, 361 t, in 1993.

That places Belize 154th out of 225 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of pig with the bone, fresh or chilled — Production (pig) in Belize, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production in Belize, 1961 to 2024.
Year t Change
1961 735 t —
1962 735 t +0.0%
1963 700 t -4.8%
1964 665 t -5.0%
1965 700 t +5.3%
1966 700 t +0.0%
1967 665 t -5.0%
1968 665 t +0.0%
1969 665 t +0.0%
1970 735 t +10.5%
1971 840 t +14.3%
1972 840 t +0.0%
1973 840 t +0.0%
1974 805 t -4.2%
1975 875 t +8.7%
1976 840 t -4.0%
1977 840 t +0.0%
1978 840 t +0.0%
1979 840 t +0.0%
1980 840 t +0.0%
1981 840 t +0.0%
1982 875 t +4.2%
1983 1,015 t +16.0%
1984 1,120 t +10.3%
1985 1,225 t +9.4%
1986 1,260 t +2.9%
1987 1,260 t +0.0%
1988 1,295 t +2.8%
1989 475 t -63.3%
1990 649 t +36.6%
1991 459 t -29.3%
1992 570 t +24.2%
1993 361 t -36.7%
1994 671 t +85.9%
1995 674 t +0.4%
1996 656 t -2.7%
1997 665 t +1.4%
1998 652 t -2.0%
1999 849 t +30.2%
2000 841 t -0.9%
2001 1,090 t +29.6%
2002 975 t -10.6%
2003 1,034 t +6.1%
2004 780 t -24.6%
2005 1,067 t +36.8%
2006 1,161 t +8.8%
2007 1,118 t -3.7%
2008 1,067 t -4.6%
2009 1,195 t +12.0%
2010 1,220 t +2.1%
2011 1,181 t -3.2%
2012 1,409 t +19.3%
2013 1,342 t -4.8%
2014 1,373 t +2.3%
2015 1,635 t +19.0%
2016 1,687 t +3.2%
2017 1,778 t +5.4%
2018 2,123 t +19.4%
2019 2,060 t -3.0%
2020 2,052 t -0.4%
2021 2,099 t +2.3%
2022 2,219 t +5.7%
2023 2,220 t +0.0%
2024 2,349 t +5.8%

Belize compared with similar countries

  • Belize's 2,349 t is below the median for upper middle income countries, which is 7,483 t, 31% of the median. (49 countries reporting)
  • Belize's 2,349 t is below the median for Latin America & Caribbean, which is 10,534 t, 22% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled — Production (pig) in Belize changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +85.9% 361 t 671 t
1989 -63.3% 1,295 t 475 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 692.22 t 665 t 735 t 9
1970s 829.5 t 735 t 875 t 10
1980s 1,020 t 475 t 1,295 t 10
1990s 620.6 t 361 t 849 t 10
2000s 1,033 t 780 t 1,195 t 10
2010s 1,581 t 1,181 t 2,123 t 10
2020s 2,188 t 2,052 t 2,349 t 5

Countries ranked near Belize

  1. 151 Solomon Islands 2,569 t compare
  2. 152 Cabo Verde 2,564 t compare
  3. 152 Cape Verde 2,564 t compare
  4. 155 Micronesia 2,215 t compare
  5. 156 Suriname 2,158 t compare
  6. 157 Eswatini 2,109 t compare
  7. 157 Eswatini 2,109 t compare

See the full ranking of 255 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production in Belize?
Meat of pig with the bone, fresh or chilled — production in Belize was 2,349 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — production recorded in Belize?
The highest recorded value was 2,349 t in 2024.
What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Belize?
The lowest recorded value was 361 t in 1993.
How does Belize rank for meat of pig with the bone, fresh or chilled — production?
Belize ranks 154th out of 225 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — production rising or falling in Belize?
Over the last ten years it is up 71.0%. The long-run trend across the full record is rising.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-2/belize/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,601 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.