Meat of pig: Producing … Meat Producing Animals/Slaughtered in Slovakia
Slovakia: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 475,760 An in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Slovakia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Slovakia is 475,760 An, measured in 2024. That is the lowest value across all 32 years on record.
That represents a change of down 16.7% on the previous year and down 29.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Slovakia peaked at 2.39 million An in 1996 and was at its lowest, 475,760 An, in 2024.
That places Slovakia 98th out of 225 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Slovakia, year by year
| Year | An | Change |
|---|---|---|
| 1993 | 2.36 million An | — |
| 1994 | 2.32 million An | -1.7% |
| 1995 | 2.27 million An | -2.1% |
| 1996 | 2.39 million An | +5.2% |
| 1997 | 2.37 million An | -0.8% |
| 1998 | 2.18 million An | -8.3% |
| 1999 | 2.34 million An | +7.7% |
| 2000 | 2.24 million An | -4.5% |
| 2001 | 2.11 million An | -5.6% |
| 2002 | 2.09 million An | -1.1% |
| 2003 | 1.99 million An | -4.7% |
| 2004 | 1.80 million An | -9.7% |
| 2005 | 1.52 million An | -15.6% |
| 2006 | 1.32 million An | -13.0% |
| 2007 | 1.20 million An | -8.8% |
| 2008 | 1.08 million An | -9.8% |
| 2009 | 937,108 An | -13.6% |
| 2010 | 904,131 An | -3.5% |
| 2011 | 900,534 An | -0.4% |
| 2012 | 776,318 An | -13.8% |
| 2013 | 709,829 An | -8.6% |
| 2014 | 678,668 An | -4.4% |
| 2015 | 562,874 An | -17.1% |
| 2016 | 601,714 An | +6.9% |
| 2017 | 634,160 An | +5.4% |
| 2018 | 716,990 An | +13.1% |
| 2019 | 780,110 An | +8.8% |
| 2020 | 747,770 An | -4.1% |
| 2021 | 746,440 An | -0.2% |
| 2022 | 636,760 An | -14.7% |
| 2023 | 571,420 An | -10.3% |
| 2024 | 475,760 An | -16.7% |
Slovakia compared with similar countries
- Slovakia's 475,760 An is below the median for high income countries, which is 846,170 An, 56% of the median. (52 countries reporting)
- Slovakia's 475,760 An is below the median for Europe & Central Asia, which is 1.25 million An, 38% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.32 million An | 2.18 million An | 2.39 million An | 7 |
| 2000s | 1.63 million An | 937,108 An | 2.24 million An | 10 |
| 2010s | 726,533 An | 562,874 An | 904,131 An | 10 |
| 2020s | 635,630 An | 475,760 An | 747,770 An | 5 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2514 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1932 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3435 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Slovakia?
- Meat of pig with the bone, fresh or chilled — producing in Slovakia was 475,760 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Slovakia?
- The highest recorded value was 2.39 million An in 1996.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Slovakia?
- The lowest recorded value was 475,760 An in 2024.
- How does Slovakia rank for meat of pig with the bone, fresh or chilled — producing?
- Slovakia ranks 98th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Slovakia?
- Over the last ten years it is down 29.9%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.