How does Gambia rank for meat of pig with the bone, fresh or chilled — producing?

Gambia ranks 175th out of 225 countries with data for 2024.

Is meat of pig with the bone, fresh or chilled — producing rising or falling in Gambia?

Over the last ten years it is up 225.8%. The long-run trend across the full record is rising.

Where does this Gambia data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Meat of pig: Producing … Meat Producing Animals/Slaughtered in Gambia

Name: Meat of pig: Producing … Meat Producing Animals/Slaughtered in Gambia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Gambia: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 24,048 An in 2024. ▲ Rising

Latest (2024)

24,048 An

Change on year

up 10.0%

World rank

175th

of 225 countries

All-time high

24,048 An

in 2024

All-time low

1,499 An

in 1963

Years of data

1961–2024

Meat of pig with the bone, fresh or chilled — Producing in Gambia, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — producing in Gambia stood at 24,048 An. That is the highest value across all 64 years on record.

That represents a change of up 10.0% on the previous year and up 225.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producing in Gambia peaked at 24,048 An in 2024 and was at its lowest, 1,499 An, in 1963.

That places Gambia 175th out of 225 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of pig: Producing … Meat Producing Animals/Slaughtered in Gambia, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered in Gambia, 1961 to 2024.
Year	An	Change
1961	2,250 An	—
1962	2,250 An	+0.0%
1963	1,499 An	-33.4%
1964	2,625 An	+75.1%
1965	3,750 An	+42.9%
1966	4,788 An	+27.7%
1967	4,788 An	+0.0%
1968	5,100 An	+6.5%
1969	5,400 An	+5.9%
1970	5,600 An	+3.7%
1971	5,800 An	+3.6%
1972	6,000 An	+3.4%
1973	6,300 An	+5.0%
1974	6,500 An	+3.2%
1975	7,000 An	+7.7%
1976	7,200 An	+2.9%
1977	7,000 An	-2.8%
1978	7,200 An	+2.9%
1979	7,500 An	+4.2%
1980	8,000 An	+6.7%
1981	8,400 An	+5.0%
1982	8,800 An	+4.8%
1983	9,200 An	+4.5%
1984	8,800 An	-4.3%
1985	8,800 An	+0.0%
1986	8,800 An	+0.0%
1987	8,800 An	+0.0%
1988	8,800 An	+0.0%
1989	9,000 An	+2.3%
1990	9,000 An	+0.0%
1991	9,000 An	+0.0%
1992	9,000 An	+0.0%
1993	9,000 An	+0.0%
1994	10,500 An	+16.7%
1995	10,500 An	+0.0%
1996	10,500 An	+0.0%
1997	10,500 An	+0.0%
1998	10,500 An	+0.0%
1999	9,000 An	-14.3%
2000	9,000 An	+0.0%
2001	9,000 An	+0.0%
2002	10,500 An	+16.7%
2003	10,500 An	+0.0%
2004	10,500 An	+0.0%
2005	10,500 An	+0.0%
2006	10,500 An	+0.0%
2007	15,900 An	+51.4%
2008	16,250 An	+2.2%
2009	17,550 An	+8.0%
2010	18,500 An	+5.4%
2011	10,000 An	-45.9%
2012	10,500 An	+5.0%
2013	5,000 An	-52.4%
2014	7,382 An	+47.6%
2015	9,492 An	+28.6%
2016	11,000 An	+15.9%
2017	12,500 An	+13.6%
2018	13,415 An	+7.3%
2019	14,167 An	+5.6%
2020	15,095 An	+6.6%
2021	15,443 An	+2.3%
2022	14,350 An	-7.1%
2023	21,862 An	+52.3%
2024	24,048 An	+10.0%

Biggest year-on-year movements

Years where Meat of pig: Producing … Meat Producing Animals/Slaughtered in Gambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
1964	+75.1%	1,499 An	2,625 An
2013	-52.4%	10,500 An	5,000 An
2023	+52.3%	14,350 An	21,862 An
2007	+51.4%	10,500 An	15,900 An
2011	-45.9%	18,500 An	10,000 An
2014	+47.6%	5,000 An	7,382 An

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	3,606 An	1,499 An	5,400 An	9
1970s	6,610 An	5,600 An	7,500 An	10
1980s	8,740 An	8,000 An	9,200 An	10
1990s	9,750 An	9,000 An	10,500 An	10
2000s	12,020 An	9,000 An	17,550 An	10
2010s	11,196 An	5,000 An	18,500 An	10
2020s	18,160 An	14,350 An	24,048 An	5

Countries ranked near Gambia

172 Kiribati 26,563 An compare
173 Martinique 25,500 An compare
174 Trinidad and Tobago 24,070 An compare
175 Gambia 24,048 An compare
177 Ethiopia PDR 23,000 An compare
178 Guadeloupe 18,300 An compare

See the full ranking of 255 places →

More agriculture & rural data for Gambia

Vegetables Primary — Area harvested 2,077 ha (2024)
Edible offal of pigs, fresh, chilled or frozen — Producing 24,048 An (2024)
Edible offal of pigs, fresh, chilled or frozen — Production 55 t (2024)
Vegetables Primary — Production 13,609 t (2024)
Vegetables Primary — Yield 6,554 kg/ha (2024)
Treenuts, Total — Yield 1,720 kg/ha (2024)
Sheep and Goats — Stocks 541,607 An (2024)
Treenuts, Total — Area harvested 20,945 ha (2024)
Fat of pigs — Production 68.75 t (2024)
Treenuts, Total — Production 36,017 t (2024)

All data for Gambia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producing in Gambia?: Meat of pig with the bone, fresh or chilled — producing in Gambia was 24,048 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Gambia?: The highest recorded value was 24,048 An in 2024.
What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Gambia?: The lowest recorded value was 1,499 An in 1963.
How does Gambia rank for meat of pig with the bone, fresh or chilled — producing?: Gambia ranks 175th out of 225 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producing rising or falling in Gambia?: Over the last ten years it is up 225.8%. The long-run trend across the full record is rising.
Where does this Gambia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producing in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/gambia/

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About this data

Indicator: Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit: An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 255 places, 14,613 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.