Meat of pig with the bone, fresh or chilled — Producing in Albania
Albania: Meat of pig with the bone, fresh or chilled — Producing was 0.0548 An per person in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producing in Albania, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Albania is 0.0548 An per person, measured in 2024.
That represents a change of up 27.9% on the previous year and down 26.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Albania peaked at 0.0888 An per person in 2018 and was at its lowest, 0.0294 An per person, in 1964.
Albania ranks 81st of 150 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled — Producing in Albania, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.036 An per person | — |
| 1962 | 0.0356 An per person | -0.9% |
| 1963 | 0.0302 An per person | -15.2% |
| 1964 | 0.0294 An per person | -2.8% |
| 1965 | 0.0327 An per person | +11.3% |
| 1966 | 0.0374 An per person | +14.5% |
| 1967 | 0.0414 An per person | +10.4% |
| 1968 | 0.0459 An per person | +10.9% |
| 1969 | 0.0489 An per person | +6.5% |
| 1970 | 0.049 An per person | +0.4% |
| 1971 | 0.049 An per person | +0.0% |
| 1972 | 0.0487 An per person | -0.6% |
| 1973 | 0.0447 An per person | -8.2% |
| 1974 | 0.0454 An per person | +1.5% |
| 1975 | 0.0444 An per person | -2.3% |
| 1976 | 0.0447 An per person | +0.8% |
| 1977 | 0.0451 An per person | +0.7% |
| 1978 | 0.0441 An per person | -2.1% |
| 1979 | 0.0433 An per person | -2.0% |
| 1980 | 0.0423 An per person | -2.4% |
| 1981 | 0.0521 An per person | +23.2% |
| 1982 | 0.051 An per person | -2.1% |
| 1983 | 0.0499 An per person | -2.1% |
| 1984 | 0.0533 An per person | +6.8% |
| 1985 | 0.0557 An per person | +4.4% |
| 1986 | 0.0588 An per person | +5.7% |
| 1987 | 0.0577 An per person | -2.0% |
| 1988 | 0.0605 An per person | +4.9% |
| 1989 | 0.0589 An per person | -2.7% |
| 1990 | 0.0623 An per person | +5.8% |
| 1991 | 0.0424 An per person | -31.9% |
| 1992 | 0.0502 An per person | +18.4% |
| 1993 | 0.0595 An per person | +18.5% |
| 1994 | 0.0648 An per person | +9.0% |
| 1995 | 0.0659 An per person | +1.6% |
| 1996 | 0.0309 An per person | -53.0% |
| 1997 | 0.0324 An per person | +4.7% |
| 1998 | 0.032 An per person | -1.3% |
| 1999 | 0.0306 An per person | -4.4% |
| 2000 | 0.0379 An per person | +23.9% |
| 2001 | 0.0382 An per person | +0.9% |
| 2002 | 0.0423 An per person | +10.6% |
| 2003 | 0.0424 An per person | +0.4% |
| 2004 | 0.0499 An per person | +17.5% |
| 2005 | 0.0565 An per person | +13.2% |
| 2006 | 0.0565 An per person | +0.0% |
| 2007 | 0.063 An per person | +11.5% |
| 2008 | 0.0634 An per person | +0.8% |
| 2009 | 0.0639 An per person | +0.7% |
| 2010 | 0.0642 An per person | +0.5% |
| 2011 | 0.0675 An per person | +5.1% |
| 2012 | 0.0699 An per person | +3.6% |
| 2013 | 0.0723 An per person | +3.3% |
| 2014 | 0.074 An per person | +2.5% |
| 2015 | 0.071 An per person | -4.1% |
| 2016 | 0.0746 An per person | +5.0% |
| 2017 | 0.0767 An per person | +2.8% |
| 2018 | 0.0888 An per person | +15.9% |
| 2019 | 0.0806 An per person | -9.3% |
| 2020 | 0.072 An per person | -10.7% |
| 2021 | 0.076 An per person | +5.5% |
| 2022 | 0.0535 An per person | -29.6% |
| 2023 | 0.0428 An per person | -19.9% |
| 2024 | 0.0548 An per person | +27.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0375 An per person | 0.0294 An per person | 0.0489 An per person | 9 |
| 1970s | 0.0459 An per person | 0.0433 An per person | 0.049 An per person | 10 |
| 1980s | 0.054 An per person | 0.0423 An per person | 0.0605 An per person | 10 |
| 1990s | 0.0471 An per person | 0.0306 An per person | 0.0659 An per person | 10 |
| 2000s | 0.0514 An per person | 0.0379 An per person | 0.0639 An per person | 10 |
| 2010s | 0.074 An per person | 0.0642 An per person | 0.0888 An per person | 10 |
| 2020s | 0.0598 An per person | 0.0428 An per person | 0.076 An per person | 5 |
Countries ranked near Albania
- 78 Montenegro 0.059 An per person compare
- 79 South Africa 0.0587 An per person compare
- 80 Sao Tome and Principe 0.057 An per person compare
- 82 Cameroon 0.0521 An per person compare
- 83 Uruguay 0.051 An per person compare
- 84 Grenada 0.0507 An per person compare
More agriculture & rural data for Albania
- Agriculture, forestry, and fishing, value added (current US$), annual 8.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.148 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,923 current US$ per person (2025)
- Rural population, annual growth rate -1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4113 units per person (2025)
- Share of GDP from agriculture 14.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.8% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Albania?
- Meat of pig with the bone, fresh or chilled — producing in Albania was 0.0548 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Albania?
- The highest recorded value was 0.0888 An per person in 2018.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Albania?
- The lowest recorded value was 0.0294 An per person in 1964.
- How does Albania rank for meat of pig with the bone, fresh or chilled — producing?
- Albania ranks 81st out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Albania?
- Over the last ten years it is down 26.0%. The long-run trend across the full record is rising.
- Where does this Albania data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.