Meat of pig with the bone, fresh or chilled — Producing in Poland

Poland: Meat of pig with the bone, fresh or chilled — Producing was 5.22 % change on previous year in 2024. ◆ Volatile

Latest (2024)
5.22 % change on previous year
Change on year
up 393.3%
World rank
31st
of 172 countries
All-time high
23.47 % change on previous year
in 1978
All-time low
-19.06 % change on previous year
in 1981
Years of data
63
1962–2024

Meat of pig with the bone, fresh or chilled — Producing in Poland, 1962–2024

-20-1001020196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Poland recorded 5.22 % change on previous year for meat of pig with the bone, fresh or chilled — producing in 2024.

That represents a change of up 393.3% on the previous year and down 23.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producing in Poland peaked at 23.47 % change on previous year in 1978 and was at its lowest, -19.06 % change on previous year, in 1981.

Poland ranks 31st of 172 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Producing in Poland, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate in Poland, 1962 to 2024.
Year % change on previous year Change
1962 1.31 % change on previous year
1963 -10.37 % change on previous year -891.5%
1964 -2.63 % change on previous year -74.6%
1965 19.53 % change on previous year -841.3%
1966 2.36 % change on previous year -87.9%
1967 2.19 % change on previous year -7.4%
1968 -1.19 % change on previous year -154.4%
1969 1.05 % change on previous year -188.1%
1970 -1.36 % change on previous year -230.1%
1971 1.35 % change on previous year -198.8%
1972 20.19 % change on previous year +1398.8%
1973 12.85 % change on previous year -36.4%
1974 5.48 % change on previous year -57.4%
1975 -3.38 % change on previous year -161.7%
1976 -13.79 % change on previous year +308.2%
1977 -7.96 % change on previous year -42.2%
1978 23.47 % change on previous year -394.7%
1979 -2.32 % change on previous year -109.9%
1980 -1.06 % change on previous year -54.2%
1981 -19.06 % change on previous year +1691.4%
1982 3.67 % change on previous year -119.2%
1983 -8.04 % change on previous year -319.2%
1984 -6.63 % change on previous year -17.6%
1985 15.07 % change on previous year -327.3%
1986 18.22 % change on previous year +20.9%
1987 -0.1732 % change on previous year -101.0%
1988 5.1 % change on previous year -3047.7%
1989 1.82 % change on previous year -64.4%
1990 -2.27 % change on previous year -224.8%
1991 11.95 % change on previous year -627.2%
1992 5.73 % change on previous year -52.0%
1993 -3.33 % change on previous year -158.2%
1994 -12.65 % change on previous year +279.5%
1995 13.64 % change on previous year -207.8%
1996 3.69 % change on previous year -73.0%
1997 -7.61 % change on previous year -306.3%
1998 6.93 % change on previous year -191.0%
1999 5.19 % change on previous year -25.1%
2000 -7.28 % change on previous year -240.3%
2001 -3.06 % change on previous year -57.9%
2002 4.93 % change on previous year -261.0%
2003 9.72 % change on previous year +97.3%
2004 -8.59 % change on previous year -188.3%
2005 -2.5 % change on previous year -70.8%
2006 7.64 % change on previous year -405.1%
2007 2.16 % change on previous year -71.8%
2008 -9.73 % change on previous year -551.2%
2009 -10.27 % change on previous year +5.6%
2010 5.95 % change on previous year -157.9%
2011 3.76 % change on previous year -36.9%
2012 -6.58 % change on previous year -275.0%
2013 -1.58 % change on previous year -75.9%
2014 6.84 % change on previous year -532.1%
2015 0.3799 % change on previous year -94.4%
2016 1.61 % change on previous year +323.8%
2017 0.41 % change on previous year -74.5%
2018 2.54 % change on previous year +520.7%
2019 -5.76 % change on previous year -326.2%
2020 -2.15 % change on previous year -62.7%
2021 1.13 % change on previous year -152.6%
2022 -8.74 % change on previous year -874.3%
2023 -1.78 % change on previous year -79.6%
2024 5.22 % change on previous year -393.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.53 % change on previous year -10.37 % change on previous year 19.53 % change on previous year 8
1970s 3.45 % change on previous year -13.79 % change on previous year 23.47 % change on previous year 10
1980s 0.8917 % change on previous year -19.06 % change on previous year 18.22 % change on previous year 10
1990s 2.13 % change on previous year -12.65 % change on previous year 13.64 % change on previous year 10
2000s -1.7 % change on previous year -10.27 % change on previous year 9.72 % change on previous year 10
2010s 0.758 % change on previous year -6.58 % change on previous year 6.84 % change on previous year 10
2020s -1.26 % change on previous year -8.74 % change on previous year 5.22 % change on previous year 5

Countries ranked near Poland

  1. 28 Czechia 5.94 % change on previous year compare
  2. 29 Belize 5.82 % change on previous year compare
  3. 29 Türkiye -100 % change on previous year compare
  4. 30 Peru 5.72 % change on previous year compare
  5. 32 Mexico 5.21 % change on previous year compare
  6. 33 Ethiopia PDR 4.55 % change on previous year compare
  7. 34 Ukraine 4.48 % change on previous year compare

See the full ranking of 220 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producing in Poland?
Meat of pig with the bone, fresh or chilled — producing in Poland was 5.22 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Poland?
The highest recorded value was 23.47 % change on previous year in 1978.
What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Poland?
The lowest recorded value was -19.06 % change on previous year in 1981.
How does Poland rank for meat of pig with the bone, fresh or chilled — producing?
Poland ranks 31st out of 172 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producing rising or falling in Poland?
Over the last ten years it is down 23.7%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producing in Poland. Statizoid, drawing on Statizoid (derived). Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/poland/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/poland/">Meat of pig with the bone, fresh or chilled — Producing in Poland</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,549 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.