Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador
El Salvador: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 40,608 1000 SLC in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in El Salvador is 40,608 1000 SLC, measured in 2024.
Compared with earlier readings it is up 95.3% on the previous year and up 3.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in El Salvador peaked at 45,479 1000 SLC in 2010 and was at its lowest, 17,615 1000 SLC, in 1991.
El Salvador ranks 106th of 125 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 17,615 1000 SLC | — |
| 1992 | 19,778 1000 SLC | +12.3% |
| 1993 | 22,170 1000 SLC | +12.1% |
| 1994 | 27,901 1000 SLC | +25.9% |
| 1995 | 21,412 1000 SLC | -23.3% |
| 1996 | 24,543 1000 SLC | +14.6% |
| 1997 | 25,663 1000 SLC | +4.6% |
| 1998 | 25,871 1000 SLC | +0.8% |
| 1999 | 34,287 1000 SLC | +32.5% |
| 2000 | 25,932 1000 SLC | -24.4% |
| 2001 | 21,195 1000 SLC | -18.3% |
| 2002 | 21,560 1000 SLC | +1.7% |
| 2003 | 20,738 1000 SLC | -3.8% |
| 2004 | 18,895 1000 SLC | -8.9% |
| 2005 | 26,227 1000 SLC | +38.8% |
| 2006 | 35,460 1000 SLC | +35.2% |
| 2007 | 27,145 1000 SLC | -23.4% |
| 2008 | 30,980 1000 SLC | +14.1% |
| 2009 | 29,756 1000 SLC | -4.0% |
| 2010 | 45,479 1000 SLC | +52.8% |
| 2011 | 37,338 1000 SLC | -17.9% |
| 2012 | 42,891 1000 SLC | +14.9% |
| 2013 | 35,667 1000 SLC | -16.8% |
| 2014 | 39,341 1000 SLC | +10.3% |
| 2015 | 32,699 1000 SLC | -16.9% |
| 2016 | 33,178 1000 SLC | +1.5% |
| 2017 | 29,082 1000 SLC | -12.3% |
| 2018 | 32,837 1000 SLC | +12.9% |
| 2019 | 36,925 1000 SLC | +12.4% |
| 2020 | 31,980 1000 SLC | -13.4% |
| 2021 | 34,088 1000 SLC | +6.6% |
| 2022 | 28,100 1000 SLC | -17.6% |
| 2023 | 20,794 1000 SLC | -26.0% |
| 2024 | 40,608 1000 SLC | +95.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 24,360 1000 SLC | 17,615 1000 SLC | 34,287 1000 SLC | 9 |
| 2000s | 25,789 1000 SLC | 18,895 1000 SLC | 35,460 1000 SLC | 10 |
| 2010s | 36,544 1000 SLC | 29,082 1000 SLC | 45,479 1000 SLC | 10 |
| 2020s | 31,114 1000 SLC | 20,794 1000 SLC | 40,608 1000 SLC | 5 |
Countries ranked near El Salvador
More agriculture & rural data for El Salvador
- Agriculture, forestry, and fishing, value added (current US$), annual 2.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.044 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 253.9 current US$ per person (2025)
- Rural population, annual growth rate -1.41 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2448 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in El Salvador?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in El Salvador was 40,608 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in El Salvador?
- The highest recorded value was 45,479 1000 SLC in 2010.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in El Salvador?
- The lowest recorded value was 17,615 1000 SLC in 1991.
- How does El Salvador rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- El Salvador ranks 106th out of 125 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in El Salvador?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.