Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Cyprus
Cyprus: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 83,472 1000 SLC in 2017. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Cyprus, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2017, meat of pig with the bone, fresh or chilled (indigenous) — gross in Cyprus stood at 83,472 1000 SLC.
The figure is up 9.1% on the previous year and up 4.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Cyprus peaked at 102,410 1000 SLC in 2012 and was at its lowest, 31,065 1000 SLC, in 1991.
That places Cyprus 95th out of 125 countries with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Cyprus, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 31,065 1000 SLC | — |
| 1992 | 33,786 1000 SLC | +8.8% |
| 1993 | 34,174 1000 SLC | +1.1% |
| 1994 | 39,231 1000 SLC | +14.8% |
| 1995 | 42,790 1000 SLC | +9.1% |
| 1996 | 46,769 1000 SLC | +9.3% |
| 1997 | 48,464 1000 SLC | +3.6% |
| 1998 | 51,638 1000 SLC | +6.5% |
| 1999 | 42,009 1000 SLC | -18.6% |
| 2000 | 44,658 1000 SLC | +6.3% |
| 2001 | 51,133 1000 SLC | +14.5% |
| 2002 | 46,044 1000 SLC | -10.0% |
| 2003 | 70,560 1000 SLC | +53.2% |
| 2004 | 80,227 1000 SLC | +13.7% |
| 2005 | 81,325 1000 SLC | +1.4% |
| 2006 | 83,481 1000 SLC | +2.7% |
| 2007 | 79,695 1000 SLC | -4.5% |
| 2008 | 87,931 1000 SLC | +10.3% |
| 2009 | 88,896 1000 SLC | +1.1% |
| 2010 | 92,711 1000 SLC | +4.3% |
| 2011 | 95,795 1000 SLC | +3.3% |
| 2012 | 102,410 1000 SLC | +6.9% |
| 2013 | 98,301 1000 SLC | -4.0% |
| 2014 | 87,750 1000 SLC | -10.7% |
| 2015 | 74,317 1000 SLC | -15.3% |
| 2016 | 76,499 1000 SLC | +2.9% |
| 2017 | 83,472 1000 SLC | +9.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 41,103 1000 SLC | 31,065 1000 SLC | 51,638 1000 SLC | 9 |
| 2000s | 71,395 1000 SLC | 44,658 1000 SLC | 88,896 1000 SLC | 10 |
| 2010s | 88,907 1000 SLC | 74,317 1000 SLC | 102,410 1000 SLC | 8 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Cyprus?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Cyprus was 83,472 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Cyprus?
- The highest recorded value was 102,410 1000 SLC in 2012.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Cyprus?
- The lowest recorded value was 31,065 1000 SLC in 1991.
- How does Cyprus rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Cyprus ranks 95th out of 125 countries with data for 2017.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Cyprus?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.