Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Estonia

Estonia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 58,458 1000 SLC in 2017. ▲ Rising

Latest (2017)
58,458 1000 SLC
Change on year
down 4.1%
World rank
98th
of 125 countries
All-time high
89,275 1000 SLC
in 2013
All-time low
17,018 1000 SLC
in 1992
Years of data
26
1992–2017

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Estonia, 1992–2017

20.0k40.0k60.0k80.0k1992200420171992: 17.0k 1000 SLC1993: 31.0k 1000 SLC1994: 36.8k 1000 SLC1995: 40.1k 1000 SLC1996: 43.7k 1000 SLC1997: 50.5k 1000 SLC1998: 35.1k 1000 SLC1999: 34.7k 1000 SLC2000: 47.2k 1000 SLC2001: 60.1k 1000 SLC2002: 54.7k 1000 SLC2003: 55.2k 1000 SLC2004: 56.2k 1000 SLC2005: 58.9k 1000 SLC2006: 63.0k 1000 SLC2007: 64.1k 1000 SLC2008: 78.1k 1000 SLC2009: 73.0k 1000 SLC2010: 68.1k 1000 SLC2011: 85.3k 1000 SLC2012: 86.7k 1000 SLC2013: 89.3k 1000 SLC2014: 70.6k 1000 SLC2015: 74.7k 1000 SLC2016: 61.0k 1000 SLC2017: 58.5k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of pig with the bone, fresh or chilled (indigenous) — gross in Estonia stood at 58,458 1000 SLC.

Compared with earlier readings it is down 4.1% on the previous year and down 8.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Estonia peaked at 89,275 1000 SLC in 2013 and was at its lowest, 17,018 1000 SLC, in 1992.

Estonia ranks 98th of 125 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Estonia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Estonia, 1992 to 2017.
Year 1000 SLC Change
1992 17,018 1000 SLC
1993 31,036 1000 SLC +82.4%
1994 36,847 1000 SLC +18.7%
1995 40,059 1000 SLC +8.7%
1996 43,678 1000 SLC +9.0%
1997 50,498 1000 SLC +15.6%
1998 35,073 1000 SLC -30.5%
1999 34,680 1000 SLC -1.1%
2000 47,167 1000 SLC +36.0%
2001 60,147 1000 SLC +27.5%
2002 54,652 1000 SLC -9.1%
2003 55,244 1000 SLC +1.1%
2004 56,235 1000 SLC +1.8%
2005 58,926 1000 SLC +4.8%
2006 62,953 1000 SLC +6.8%
2007 64,062 1000 SLC +1.8%
2008 78,129 1000 SLC +22.0%
2009 72,994 1000 SLC -6.6%
2010 68,133 1000 SLC -6.7%
2011 85,314 1000 SLC +25.2%
2012 86,659 1000 SLC +1.6%
2013 89,275 1000 SLC +3.0%
2014 70,644 1000 SLC -20.9%
2015 74,715 1000 SLC +5.8%
2016 60,985 1000 SLC -18.4%
2017 58,458 1000 SLC -4.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 36,111 1000 SLC 17,018 1000 SLC 50,498 1000 SLC 8
2000s 61,051 1000 SLC 47,167 1000 SLC 78,129 1000 SLC 10
2010s 74,273 1000 SLC 58,458 1000 SLC 89,275 1000 SLC 8

Countries ranked near Estonia

  1. 95 Cyprus 83,472 1000 SLC compare
  2. 96 Georgia 67,230 1000 SLC compare
  3. 97 Suriname 61,801 1000 SLC compare
  4. 99 Latvia 57,262 1000 SLC compare
  5. 100 Egypt 52,018 1000 SLC compare
  6. 101 Puerto Rico 51,943 1000 SLC compare

See the full ranking of 135 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Estonia?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Estonia was 58,458 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Estonia?
The highest recorded value was 89,275 1000 SLC in 2013.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Estonia?
The lowest recorded value was 17,018 1000 SLC in 1992.
How does Estonia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Estonia ranks 98th out of 125 countries with data for 2017.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Estonia?
Over the last ten years it is down 8.7%. The long-run trend across the full record is rising.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current/estonia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 4,071 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.